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11

MANUAL DEFROSTING
• Enter the defrosting time and use microwave 

power levels 10% or 30% to defrost (refer to 
page 7).

• Stir or turn the food, where possible, 2 - 3 

times during defrosting.

• After defrosting, cover the food in foil and 

leave to stand until thoroughly defrosted.

• Refer to the defrosting charts in the cookbook 

section, page 42.

NOTES FOR MANUAL COOKING AND 
DEFROSTING:
• When the oven starts, the oven lamp will light 

and the turntable will rotate clockwise or anti-
clockwise.

• Your oven can be programmed up to 99 

minutes, 90 seconds (99.90). 

• If the door is opened during cooking/

defrosting to stir or turn over food, the cooking 
time on the display stops automatically. 
The cooking/defrosting time starts to count 
down again when the door is closed and the 
START/AUTO MINUTE key is pressed.

• When cooking/defrosting is complete, the 

time of day will reappear on the display, if the 
clock has been set.

• If you want to know the power level during 

cooking, press the MICRO POWER key.
As long as your finger is touching the key, the 
power level will be displayed.

Example:
To defrost for 10 minutes on 30% microwave 
power.

 Enter the defrosting time by pressing the 

 key once.

2. Input the power level by pressing the MICRO 

POWER key 4 times.

The display will count down

through the defrosting time.

3. Press the START/AUTO MINUTE key once 

to start defrosting.

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12

The oven has top and bottom grills which can be 
used separately or combined. These have one 
power setting only. The grill is assisted by the 
turntable which rotates simultaneously to ensure 
even browning.
Use the racks for grilling small items of food 
such as bacon, gammon and teacakes, turn over 
halfway through grilling.
Food can be placed either directly onto the 
racks, or into a flan dish/heat-resistant plate on 
the high rack.

The grills required can be selected as follows:

GRILL-1 (Top Grill)

Once

GRILL-2 (Bottom Grill)

Twice

GRILL-3  (Top and  
 Bottom 

Grill)

3 Times

NOTE:  When new, the very first time the 

grills are used, smoke and odour will 
be given off.
To avoid this happening when food is 
being cooked, heat the grills without 
food for approx. 20 minutes.

 

 When the oven has finished heating, 
open the door to cool the oven cavity.

NOTES:
• It is not necessary to preheat the grill before 

cooking.

• Follow the recommended grilling times and 

procedures in the charts on page 45 of the 
cookbook section.

• When browning foods in a deep container, 

place on the turntable or low rack.

• After cooking is complete the cooling fan 

will continue working for a short time to 
lower the temperature of the electrical and 
mechanical parts. The display may show 
“NOW COOLING”.

Example:
To grill for 20 minutes, using GRILL-3.

1. Enter the cooking time by pressing the 

10 min. key twice.

2. Select GRILL-3 by pressing the GRILL key 

3 times.

The display will count down

through the grilling time.

3. Press the START/AUTO MINUTE key once 

to start grilling.

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13

Example:
To preheat the oven to 180°C.

1. Enter the temperature by pressing the CONV. 

(°C) key 5 times.

2. Press the START/AUTO MINUTE key once 

to start preheating.

3. When the oven reaches 180°C, the audible 

signal will sound and the oven will display 
180°C. Place food in the oven, enter the 
desired cooking time and press the START/
AUTO MINUTE key.

NOTES:
• When the oven reaches the desired 

temperature, the audible signal will sound and 
the temperature will be displayed in °C.
Do not press the STOP/CLEAR key 
after opening and closing the door, as 
this will cancel the Convection mode.

• The preheated temperature will be maintained 

for approximately 30 minutes.
After this time, preheat will be cancelled.

• During preheating and convection cooking, 

you will hear the cooling fan cycling on and 
off.
This is completely normal and will not affect 
the cooking.

• You can check the actual temperature during 

preheating by pressing the CONV. (°C) key.
The temperature will appear on the display. 
This will not affect the oven operation.

• If you prefer not to preheat the oven where 

recommended in the cookbook section, allow 
extra cooking time.

Your oven can be preheated to 
a desired temperature prior to 
convection cooking.

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14

• Convection cooking is ideal for roasting and 

baking.

• When using the CONVECTION key, all 

metal cookware can be used. (See ‘Suitable 
Cookware’ on page 34.)

NOTES:
• Follow convection times and procedures in the 

charts and recipes in the cookbook section.

• Food manufacturers instructions are only a 

guideline, so cooking times may need to be 
adjusted.

• Pressing the CONV. (°C) key during cooking 

will display the programmed temperature. This 
will not affect the programme or cooking time.

• Temperature measurements taken whilst the 

oven is in convection mode will differ from the 
displayed level. This is due to the grill elements 
turning on and off in order to regulate the 
oven temperature. This will not affect the 
cooking results as long as the operation 
manual and cookbook are followed correctly.

• After cooking is complete the cooling fan 

will continue working for a short time to 
lower the temperature of the electrical and 
mechanical parts. The display may show 
“NOW COOLING”.

• Heat generated by the oven during convection 

cooking may cause the backplate of the oven 
to discolour. This is completely normal and will 
not affect the performance of the oven.

• This oven is not suitable for baking 

Yorkshire Puddings.

Your oven can be programmed 
to cook with ten different 
temperatures by combining the 
top and bottom grills with the 
convection fan. (Please refer to the 
notes below.)

The temperatures available in °C are:
250°C, 230°C, 220°C, 200°C, 180°C,
160°C, 130°C, 100°C, 70°C, 40°C.

Example:
To cook for 20 minutes at 200°C convection. 

1. Enter the cooking time by pressing the 

10 min. key twice.

2. Input the temperature by pressing the CONV. 

(°C) key 4 times.

The display will count down

through the cooking time.

3. Press the START/AUTO MINUTE key once 

to start cooking.

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