Sharp ER-A880 (serv.man7) User Manual / Operation Manual ▷ View online
V1.3
System Maintenance
Page 1 of 8
APPENDIX A
Condiments
OVERVIEW
This appendix of the manual describes setting up a condiment (a set price meal containing two
or more items) on the system. There are three main steps for the set up; products, lists, and
the keyboard. Each product you want to include on the condiment must be set up, including a
product record for the condiment itself. Care should be taken when you specify the product
type, as this is important for the condiment itself (list type) and the last item (dessert or coffee
(dummy type) which is usually registered after the starter and main course has been recorded).
The condiment product record holds the price for the set menu and the system will register a
zero price for the other items in the condiment.
or more items) on the system. There are three main steps for the set up; products, lists, and
the keyboard. Each product you want to include on the condiment must be set up, including a
product record for the condiment itself. Care should be taken when you specify the product
type, as this is important for the condiment itself (list type) and the last item (dessert or coffee
(dummy type) which is usually registered after the starter and main course has been recorded).
The condiment product record holds the price for the set menu and the system will register a
zero price for the other items in the condiment.
The items on the condiment are selected on the terminal from a series of linked menu lists.
Each of the products you have set up should be assigned to several menu lists, which are
linked. The first list contains the main priced product of the condiment and also the “dummy”
item you want to select later. When the server selects the main priced product on the terminal,
the chain of lists are displayed one after the other so that the order can be registered.
Each of the products you have set up should be assigned to several menu lists, which are
linked. The first list contains the main priced product of the condiment and also the “dummy”
item you want to select later. When the server selects the main priced product on the terminal,
the chain of lists are displayed one after the other so that the order can be registered.
The last step is to assign the first menu list to a key position on the terminal keyboard. When
the server presses the key, the chain of lists is then activated.
the server presses the key, the chain of lists is then activated.
The following example shows the sequence for setting up a condiment on the system for a
“Lunch Special”, which includes choice of pizza, garlic bread or salad and a choice of dessert
for a price of £4.99.
“Lunch Special”, which includes choice of pizza, garlic bread or salad and a choice of dessert
for a price of £4.99.
SETTING UP THE PRODUCTS
Ä
Press A to add each of the following products to the file. The fields are described in the
Product File section of this manual.
Product File section of this manual.
1.
Set up the lunch special product. The price should be entered for each price band, the
product type is list, no dispense printing is required and the first list menu to start the
chain is set.
product type is list, no dispense printing is required and the first list menu to start the
chain is set.
M A N A G E M E N T F U N C T I O N S
PRODUCT FILE MAINTENANCE
---------------------------------------------
PLU Code : 22502100
Description : Lunch Special
Modifier : 0
Department : 01
Department : 01
Type: List
VAT Code : A
Order
-
Printer 1 : No
Printer 2 : No
Printer 3 : No
Printer 2 : No
Printer 3 : No
Price Level 1 : 4.99
Lists:
Menu: 12
Price Level 2 : 4.99
Qualifier: 0
Price Level 3 : 4.99
Extras: 0
Price Level 4 : 4.99
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‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
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‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
Page 2 of 8
System Maintenance
V1.3
APPENDIX A
Condiments
2.
Set up the dummy dessert product. The price should be zero for each price band, the
product type is dummy, no dispense printing is required and the last list menu to end the
condiment chain is set.
product type is dummy, no dispense printing is required and the last list menu to end the
condiment chain is set.
M A N A G E M E N T F U N C T I O N S
PRODUCT FILE MAINTENANCE
---------------------------------------------
PLU Code : 22502110
Description : Dummy Dessert
Modifier : 0
Department : 01
Department : 01
Type: Dummy
VAT Code : A
Order
-
Printer 1 : No
Printer 2 : No
Printer 3 : No
Printer 2 : No
Printer 3 : No
Price Level 1 : 0.00
Lists:
Menu: 16
Price Level 2 : 0.00
Qualifier: 0
Price Level 3 : 0.00
Extras: 0
Price Level 4 : 0.00
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‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
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‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
3.
Set up each of the pizza products. The price should be entered for each price band (if
the pizza is sold as a normal menu choice as well as part of the condiment), the product
type is main, dispense printing is required.
the pizza is sold as a normal menu choice as well as part of the condiment), the product
type is main, dispense printing is required.
For the purpose of this example I have set up the same details for a Vegetarian pizza
(PLU code 22500600) and a Margarita pizza (PLU code 22501100).
(PLU code 22500600) and a Margarita pizza (PLU code 22501100).
M A N A G E M E N T F U N C T I O N S
PRODUCT FILE MAINTENANCE
---------------------------------------------
PLU Code : 22430100
Description : Pepperoni
Modifier : 0
Department : 01
Department : 01
Type: Main
VAT Code : A
Order
-
Printer 1 : Yes
Printer 2 : No
Printer 3 : No
Printer 2 : No
Printer 3 : No
Price Level 1 : 4.75
Lists:
Menu: 0
Price Level 2 : 4.25
Qualifier: 0
Price Level 3 : 3.75
Extras: 0
Price Level 4 : 3.25
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‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
-----------------------------------------------------------------------------------------------------------------------------------------------------------------------
‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
V1.3
System Maintenance
Page 3 of 8
APPENDIX A
Condiments
4.
Set up each of the side order products. The price should be entered for each price band
(if the side order is sold as a normal menu choice as well as part of the condiment), the
product type is starter or extra, dispense printing is required.
(if the side order is sold as a normal menu choice as well as part of the condiment), the
product type is starter or extra, dispense printing is required.
M A N A G E M E N T F U N C T I O N S
PRODUCT FILE MAINTENANCE
---------------------------------------------
PLU Code : 22300100
Description : Garlic Bread
Modifier : 0
Department : 01
Department : 01
Type: Starter
VAT Code : A
Order
-
Printer 1 : Yes
Printer 2 : No
Printer 3 : No
Printer 2 : No
Printer 3 : No
Price Level 1 : 1.55
Lists:
Menu: 0
Price Level 2 : 1.05
Qualifier: 0
Price Level 3 : 1.55
Extras: 0
Price Level 4 : 1.55
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‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
------------------------------------------------------------------------------------------------------------------------------------------------------------------------
‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
M A N A G E M E N T F U N C T I O N S
PRODUCT FILE MAINTENANCE
---------------------------------------------
PLU Code : 22100300
Description : Mxd Side Salad
Modifier : 0
Department : 01
Department : 01
Type: Extra
VAT Code : A
Order
-
Printer 1 : Yes
Printer 2 : No
Printer 3 : No
Printer 2 : No
Printer 3 : No
Price Level 1 : 1.25
Lists:
Menu: 0
Price Level 2 : 1.25
Qualifier: 0
Price Level 3 : 1.25
Extras: 0
Price Level 4 : 1.25
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‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
------------------------------------------------------------------------------------------------------------------------------------------------------------------------
‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
Page 4 of 8
System Maintenance
V1.3
APPENDIX A
Condiments
5.
Set up each of the dressing products. The price should be entered for each price band
(if the salad dressing is sold as a normal menu choice as well as part of the condiment),
the product type is extra, dispense printing is required.
(if the salad dressing is sold as a normal menu choice as well as part of the condiment),
the product type is extra, dispense printing is required.
For the purpose of this example I have set up the same details for Italian Dressing (PLU
code 23609500).
code 23609500).
M A N A G E M E N T F U N C T I O N S
PRODUCT FILE MAINTENANCE
---------------------------------------------
PLU Code : 22422160
Description : French Dressing
Modifier : 0
Department : 01
Department : 01
Type: Extra
VAT Code : A
Order
-
Printer 1 : No
Printer 2 : No
Printer 3 : No
Printer 2 : No
Printer 3 : No
Price Level 1 : 0.00
Lists:
Menu: 0
Price Level 2 : 0.00
Qualifier: 0
Price Level 3 : 0.00
Extras: 0
Price Level 4 : 0.00
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‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
------------------------------------------------------------------------------------------------------------------------------------------------------------------------
‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
6.
Set up each of the dessert products. The price should be entered for each price band (if
the dessert is sold as a normal menu choice as well as part of the condiment), the
product type is dessert, dispense printing is required.
the dessert is sold as a normal menu choice as well as part of the condiment), the
product type is dessert, dispense printing is required.
For the purpose of this example I have set up the same details for Apple Pie and Ice
(PLU code 22601200) and Tiramisu(PLU code 22601500).
(PLU code 22601200) and Tiramisu(PLU code 22601500).
M A N A G E M E N T F U N C T I O N S
PRODUCT FILE MAINTENANCE
---------------------------------------------
PLU Code : 22601000
Description : Profitaroles
Modifier : 0
Department : 01
Department : 01
Type: Dessert
VAT Code : A
Order
-
Printer 1 : No
Printer 2 : Yes
Printer 3 : No
Printer 2 : Yes
Printer 3 : No
Price Level 1 : 2.60
Lists:
Menu: 0
Price Level 2 : 2.10
Qualifier: 0
Price Level 3 : 1.60
Extras: 0
Price Level 4 : 1.10
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‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
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‘A’ (add), ‘C’ (change), ‘D’ (delete), ‘S’ (search), ‘N’ (nxt rec), ‘P’ (prev rec)
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