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18

0.3kg - 0.8kg

• Read and follow the IMPORTANT NOTE FOR READY

Chilled Ready 

MEALS on page 19.

Meals

• For one section containers use a

skewer to pierce film in 5 places.

e.g. Spaghetti

• For two section containers,

bolognese,

pierce using a skewer.

Beef stew

Pierce meat/main section 3 times and rice/pasta

section twice.

e.g. Lasagne,

• For food contained in bag(s), pierce 5 times on one

Cottage pie

side. Cook pierced side-up.

• Where bags come already perforated, do not pierce.

0.3kg - 0.8kg

• Place on the turntable.

Frozen Ready 

• Stir, if possible, when the audible signal sounds.

Meals

• After cooking, leave to stand for 2 minutes before

serving.

e.g. Spaghetti

bolognese,

• For stirrable foods, including food in bags, stir or

Beef stew

manipulate contents when the audible signal sounds.

• For non-stirrable foods, use the MORE key.

e.g. Lasagne,

(It is not necessary to stir.)

Cottage pie

• It is not possible to use the LESS key for these menus.

0.1kg - 0.4kg

• Place the food in a flan dish on the high rack.

Crispy Crumb 

• Turn the food over when the audible signal sounds.

Foods

• After cooking, leave to stand for 2 minutes before

Chilled & Frozen

serving.

e.g. Fish fingers,

Chicken nuggets,

For Frozen Crispy Crumb foods use the MORE key.

Chicken escalopes

1 - 4 pieces

• Prick the sausages.

Sausages / Burgers (1 piece = 1 portion)

• Place the food in a flan dish on the high rack.
• Turn the food over when the audible signal sounds.

Sausages - Chilled

only

• Chilled: 1 portion = 1 quarter pound burger, 2 thick

sausages or 4 thin sausages.

Burgers - Chilled

• Frozen: 1 portion = 1 quarter pound burger.

and Frozen

• For Frozen Burgers use the MORE key.
• It is not possible to use the LESS key for this menu.

1 - 4 pieces

• Pierce each potato in several places and place towards

Baked Potatoes

1 potato =

the edge of the turntable.

approx. 250g

• Turn food over when the audible signal sounds.
• After cooking, leave to stand wrapped in aluminium

foil for 2 - 3 minutes.

R-757M Modular Manual  03/04/2003  09:01  Page 18

19

WEIGHT RANGE:
• Weigh all foods prior to cooking as the labelled weight is only approximate.
• Food weight should be rounded up to the nearest 0.1kg or 1oz, for example, 0.65kg to 0.7kg and

12.5oz to 13oz.

• Ready Meals AC-1 & AC-2 should be rounded up to the nearest 0.05kg, for example, 0.34kg to

0.35kg.

• You are restricted to cook a weight within the range given in the charts.
• To cook weights or foods not included in the chart, please refer to the charts in the cookbook

section.

• You can enter the weight in Lb/oz or Kg/g. To change to either weight unit press the WEIGHT

CONVERSION key once before entering the weight. See page 23.

• Chilled foods are cooked from 5ºC.
• Frozen foods are cooked from -18ºC.

NOTES:
• Press the MORE or LESS keys before pressing the START/AUTO MINUTE key as instructed in

the chart.

• Some menus cannot use the LESS function. If you select LESS for them, then press the

START/AUTO MINUTE key,            (error) will be displayed.

• When action is required (example, to turn food over), the oven stops, the audible signal sounds and

instructions will appear on the display. To continue cooking, press the START/AUTO MINUTE key.

• The final food temperature will vary according to the initial food temperature. Check food is

thoroughly heated after cooking. If necessary, you can extend the cooking time manually.

• AUTOCOOK menus, except AC-1 and AC-2, use a combination of microwave power and grill.
• Do not use the AUTO MINUTE function during AUTOCOOK, as the food mat be overcooked.

IMPORTANT NOTE FOR READY MEALS:
• These menus are suitable for savoury microwave ready meals only.
• Always check food is thoroughly heated before serving, if necessary increase cooking time, using 70P

microwave power level and check the food every minute.

• Remove outer cardboard packaging as instructed by the manufacturer.
• If the food container is made of aluminium foil, remove the food and place in suitable container,

cover with microwave cling film and pierce in 5 places before heating. (See ‘Suitable Cookware’ on
page 26).

• If the container is covered with aluminium foil, remove foil, re-cover with microwave cling film and

pierce 5 times.

0.1kg - 0.4kg

• Place the chips in a flan dish on the high rack.

Oven Chips

• Turn the chips over when the audible signal sounds.

Frozen

NOTE:
• For thin oven chips use the LESS key.
• For thick oven chips use the MORE key.

R-757M Modular Manual  03/04/2003  09:01  Page 19

19

WEIGHT RANGE:
• Weigh all foods prior to cooking as the labelled weight is only approximate.
• Food weight should be rounded up to the nearest 0.1kg or 1oz, for example, 0.65kg to 0.7kg and

12.5oz to 13oz.

• Ready Meals AC-1 & AC-2 should be rounded up to the nearest 0.05kg, for example, 0.34kg to

0.35kg.

• You are restricted to cook a weight within the range given in the charts.
• To cook weights or foods not included in the chart, please refer to the charts in the cookbook

section.

• You can enter the weight in Lb/oz or Kg/g. To change to either weight unit press the WEIGHT

CONVERSION key once before entering the weight. See page 23.

• Chilled foods are cooked from 5ºC.
• Frozen foods are cooked from -18ºC.

NOTES:
• Press the MORE or LESS keys before pressing the START/AUTO MINUTE key as instructed in

the chart.

• Some menus cannot use the LESS function. If you select LESS for them, then press the

START/AUTO MINUTE key,            (error) will be displayed.

• When action is required (example, to turn food over), the oven stops, the audible signal sounds and

instructions will appear on the display. To continue cooking, press the START/AUTO MINUTE key.

• The final food temperature will vary according to the initial food temperature. Check food is

thoroughly heated after cooking. If necessary, you can extend the cooking time manually.

• AUTOCOOK menus, except AC-1 and AC-2, use a combination of microwave power and grill.
• Do not use the AUTO MINUTE function during AUTOCOOK, as the food mat be overcooked.

IMPORTANT NOTE FOR READY MEALS:
• These menus are suitable for savoury microwave ready meals only.
• Always check food is thoroughly heated before serving, if necessary increase cooking time, using 70P

microwave power level and check the food every minute.

• Remove outer cardboard packaging as instructed by the manufacturer.
• If the food container is made of aluminium foil, remove the food and place in suitable container,

cover with microwave cling film and pierce in 5 places before heating. (See ‘Suitable Cookware’ on
page 26).

• If the container is covered with aluminium foil, remove foil, re-cover with microwave cling film and

pierce 5 times.

0.1kg - 0.4kg

• Place the chips in a flan dish on the high rack.

Oven Chips

• Turn the chips over when the audible signal sounds.

Frozen

NOTE:
• For thin oven chips use the LESS key.
• For thick oven chips use the MORE key.

R-757M Modular Manual  03/04/2003  09:01  Page 19

19

WEIGHT RANGE:
• Weigh all foods prior to cooking as the labelled weight is only approximate.
• Food weight should be rounded up to the nearest 0.1kg or 1oz, for example, 0.65kg to 0.7kg and

12.5oz to 13oz.

• Ready Meals AC-1 & AC-2 should be rounded up to the nearest 0.05kg, for example, 0.34kg to

0.35kg.

• You are restricted to cook a weight within the range given in the charts.
• To cook weights or foods not included in the chart, please refer to the charts in the cookbook

section.

• You can enter the weight in Lb/oz or Kg/g. To change to either weight unit press the WEIGHT

CONVERSION key once before entering the weight. See page 23.

• Chilled foods are cooked from 5ºC.
• Frozen foods are cooked from -18ºC.

NOTES:
• Press the MORE or LESS keys before pressing the START/AUTO MINUTE key as instructed in

the chart.

• Some menus cannot use the LESS function. If you select LESS for them, then press the

START/AUTO MINUTE key,            (error) will be displayed.

• When action is required (example, to turn food over), the oven stops, the audible signal sounds and

instructions will appear on the display. To continue cooking, press the START/AUTO MINUTE key.

• The final food temperature will vary according to the initial food temperature. Check food is

thoroughly heated after cooking. If necessary, you can extend the cooking time manually.

• AUTOCOOK menus, except AC-1 and AC-2, use a combination of microwave power and grill.
• Do not use the AUTO MINUTE function during AUTOCOOK, as the food mat be overcooked.

IMPORTANT NOTE FOR READY MEALS:
• These menus are suitable for savoury microwave ready meals only.
• Always check food is thoroughly heated before serving, if necessary increase cooking time, using 70P

microwave power level and check the food every minute.

• Remove outer cardboard packaging as instructed by the manufacturer.
• If the food container is made of aluminium foil, remove the food and place in suitable container,

cover with microwave cling film and pierce in 5 places before heating. (See ‘Suitable Cookware’ on
page 26).

• If the container is covered with aluminium foil, remove foil, re-cover with microwave cling film and

pierce 5 times.

0.1kg - 0.4kg

• Place the chips in a flan dish on the high rack.

Oven Chips

• Turn the chips over when the audible signal sounds.

Frozen

NOTE:
• For thin oven chips use the LESS key.
• For thick oven chips use the MORE key.

R-757M Modular Manual  03/04/2003  09:01  Page 19