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GB-12

ENGLISH

Opening the door:
To open the oven door, pull the door opening handle.
Starting the oven:
Depending on the food type and the required end results, either place food into a suitable container, then place the container onto the 
turntable, alternatively place foods directly onto the turntable. Close the door and press the START/+30sec./ENTER button after selecting 
the desired cooking mode.
Once the cooking programme has been set and the START/+30sec./ENTER button is not pressed in 5 minutes, the setting will be cancelled.
The START/+30sec./ENTER button must be pressed to continue cooking if the door is opened during cooking. An audible signal will sound 
once when pressing the button, if the button is ineffi

  ciently pressed there will be no sound detected.

Use the STOP/CLEAR key to:
1.  Erase a mistake during programming.
2.  Stop the oven temporarily during cooking.
3.  Cancel a programme during cooking, press the STOP/CLEAR key twice.
4.  To set and to cancel the child lock (refer to page GB-

14

).

Your oven can be programmed for up to 95 minutes (95:00). 

The input unit of cooking (defrosting) time varies from 5 seconds to 95 minutes. It 
depends on the total length of the cooking (defrosting) time as shown on the table.

Cooking Time
0-1 minute
1-5 minutes
5-10 minutes
10-30 minutes
30-95 minutes

Increasing Unit
5 seconds
10 seconds
30 seconds
1 minute
5 minutes

MANUAL COOKING/MANUAL DEFROSTING
•  Enter the cooking time and use the microwave power levels P100 to P10 to cook or defrost (see example below).
•  Stir or turn the food, where possible, 2 - 3 times during cooking.
•  After cooking, cover the food and leave to stand, where recommended.
•  After defrosting, cover the food in foil and leave to stand until thoroughly defrosted.

Example:
To cook for 2 minutes and 30 seconds on 80% microwave power.

1.  Input the power level by 

pressing the MICRO.POWER 
button twice for P80 or turn 
the ENTRY dial to select the 
microwave power to P80.

MICRO.POWER x2 or 

2. Press the START/+30sec./

ENTER button to confi rm the 
selected power level. 

3.  Enter desired cooking time 

by rotating the ENTRY dial.

4. Press the START/+30sec./

ENTER button to start the 
timer. (The display will 
count down through the 
programmed  cooking time.)

NOTE:
• When the oven starts, the oven lamp will light and the turntable will rotate clockwise or anticlockwise. If the door is opened during 

cooking/defrosting to stir or turn over food, the cooking time on the display stops automatically. The cooking/ defrosting time starts to 
count down again when the door is closed and the START/+30sec./ENTER button is pressed.

•  When cooking/defrosting is complete, the time of day will reappear on the display, if the clock has been set.
• If you wish to know the power level during cooking, press the MICRO.POWER button. The current power level will be displayed for 2-3 

seconds.

IIMPORTANT: 
• Close the door after cooking/defrosting. Please note that the light will remain on for 10 minutes when the door is open, this is for safety 

reason to remind you to close the door.

The grill at the top of the oven cavity has one power setting only. The grill is assisted by the turntable which rotates simultaneously to ensure 
even browning. Use the rack for grilling small items of food such as bacon, gammon and teacakes. Food can be placed either directly onto 
the rack, or into a fl an dish/heat-resistant plate on the rack.

Example:
To grill for 20 minutes, using GRILL/COMBI. button.

1. Press GRILL/COMBI. button 

once. G-1 and the grill indicator 
will illuminate on the display.

2. Press the START/

+30sec./ENTER button 
to confi rm the cooking 
mode.

3. Use the ENTRY dial to 

input the grilling time 
(20 minutes).

4. Press the START/+30sec./ENTER 

button once more to start the grilling. 
(The display will count down through 
the programmed grilling time.)

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Halfway through the grilling time an audible signal will sound twice this will remind you to turn the food over to ensure even browning. 
Please be aware that the oven will not stop automatically during grilling.
Turnover the food halfway through, close the door and then press the START/+30sec./ENTER button to continue grilling.
2. GRILL/COMBI. COOKING
The GRILL/COMBI. COOKING feature enables a combination microwave power with grill or/and convection as well as the combination of 
grill and convection. GRILL/COMBI. means to cook by microwave power, grill power and/or convection power alternately. The combination 
cooking reduces cooking time and provides a crisp, brown fi nish giving you the convenience of fast cooking with a traditional appetising 
appearance.
There are 4 choices for the combination as shown in the chart below:

Press GRILL/COMBI. button

Display

Microwave

Grill

Convection

twice

C-1

3 times

C-2

4 times

C-3

5 times

C-4

• = available

Example for Microwave and Convection:
To cook for 30 minutes using the combination of microwave and convection (C-1).

1. Press GRILL/COMBI. 

button once. G-1 
will illuminate on 
the display. 

2.  Select C-1 by pressing the 

GRILL/COMBI button once or 
turn the ENTRY dial until the 
display shows C-1. At the same 
time microwave and convection 
indicator will illuminate.

3. Press the START/

+30sec./ENTER 
button to confi rm 
the cooking 
mode. 

4. Use the ENTRY 

dial to input the 
cooking time (30 
minutes).

5. Press the START/+30sec./

ENTER button to start 
the cooking. (The display 
will count down through 
the programmed cooking 
time.)

NOTES for GRILL and COMBI COOKING:
•  It is not necessary to preheat the grill.
•  When browning food place it either on the low or high rack or in a deep container on the truntable.
• You may detect smoke or a burning smell when using the grill for the first time. This is normal and not a sign that the oven has 

malfunctioned. To avoid this problem, when fi rst using the oven, heat the oven without food for 20 minutes on grill and then convection at 
240°C.

IMPORTANT: During operation, to allow smoke or smells to disperse open a window.

Your oven can be used as a conventional oven using the convection facility, there are 10 pre-set oven temperatures. Preheating is 
recommended for better results. The temperature can be chosen from 150°C to 240°C in 10°C increments.

Press CONVECTION  button

1

2

3

4

5

6

7

8

9

10

Oven Temp (°C)

150

160

170

180

190

200

210

220

230

240

Example 1: To cook with preheating
To preheat to 200°C and cook for 25 minutes at 200°C.

1. Press the CONVECTION button once and 

the temperature indicator will fl ash on 
the display and the convection indicator 
will illuminate.

2.  Enter the desired preheat temperature 

by pressing the CONVECTION button (5 
more times) or turn the ENTRY dial until 
the display shows 200. 

3. Press the START/+30sec./ENTER button to 

confi rm the temperature. 

4. Press the START/+30sec./ENTER button 

once more to start preheating. When 
the preheated temperature has been 
reached an audible signal will  sound 
twice to remind you to put the food into 
the oven. The current temperature will 
fl ash in the display.

5.  Open the door, place the food inside 

the oven and close the door. Use the 
ENTRY dial to input the cooking time (25 
minutes).

6. Press the START/+30sec./ENTER button to 

start cooking. 

 

The display will count down through the 
programmed cooking time. The convection 
indicator will fl ash.

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ENGLISH

Example 2: To cook without preheating
To cook at 230°C for 20 minutes.

1.  Open the door, place the food inside 

the oven and close the door. Press the 
CONVECTION button once and the 
temperature indicator will fl ash on the 
display and the convection indicator 
will illuminate.

2.  Enter the desired 

temperature by pressing 
the CONVECTION 
button (eight more 
times) or turn the ENTRY 
dial until the display 
shows 230.

3. Press the 

START/+30sec./
ENTER button 
to confi rm the 
temperature.

4. Use the ENTRY 

dial to input the 
cooking time 
(20 minutes).

5. Press the START/

+30sec./ENTER 
button to start 
cooking.

Notes : 
1.  The cooking time cannot be input until the preheating temperature arrives. When the oven arrives at desired temperature, the door must 

be opened to input the cooking time.

2.  The convection heater will stop automatically; if there is no input of the cooking time within 5 minutes. An audible signal will sound fi ve 

times to remind you and the LED will display the time of day, if the clock has been set. If the clock has not been set, the display will only 
show “0:00”.

3.  When the oven is preheating, the turntable should remain in the oven. During preheating and convection cooking, you will hear the 

cooling fan cycling on and off . This is completely normal and does not aff ect the cooking.

4.  Food manufacturers instructions are only a guideline, so cooking times may need to be adjusted
5.  After cooking is complete the cooling fan will continue working for a short time to lower the temperature of the electrical and mechanical parts.
6.  You may detect smoke or a burning smell when using convection for the first time. This is normal and is not a sign that the oven has 

malfunctioned. To avoid this problem, when fi rst using the oven, heat the oven without food for 20 minutes on grill and then convection at 240ºC. 

IMPORTANT: During operation, to allow smoke or smells to disperse open a window. 

1. SEQUENCE COOKING
This function quickly defrosts food while enabling you to choose a suitable defrost period, depending on the food type. Follow the example 
below for details on how to operate this function. The time range is 0:05-95:00. This function allows you to cook using up to 2 diff erent stages 
which can include manual cooking time or time defrost as well as weight defrost function. Once programmed there is no need to interfere 
with the cooking operation as the oven will automatically move onto the next stage. An audible signal will sound once after the fi rst stage. If 
one chosen stage is defrosting, this should be the fi rst stage of sequence cooking.
Note: AUTO MENU cannot be set as one of the multiple sequences.
Example: If you want to defrost the food for 5 minutes, then to cook with P80 microwave power for 7 minutes. The steps are as follows:

- 1.  Press the WEIGHT/TIME DEFROST button twice, in the LED display d-2 will appear. 
- 2.  Enter the defrosting time by rotating the ENTRY dial until the display shows “5:00” minutes.
- 3.  Press the MICRO.POWER button once.
- 4.  Input the power level by pressing the MICRO.POWER button once more for P80 or turn the ENTRY dial to select the microwave power to 

P80. 

- 5.  Press the START/+30sec./ENTER button to confi rm the setting.
- 6.  Enter the cooking time by rotating the ENTRY dial until the display shows “7:00” minutes. 
- 7.  Press the START/+30sec./ENTER button to start cooking.
2.  +30sec FUNCTION (Direct start) 

The START/+30sec./ENTER button allows you to operate the following function:
a. Direct start

You can directly start cooking on P100 microwave power level for 30 seconds by pressing the START/+30sec./ENTER button. The cooking 
process will start immediately and each time the button is pressed this will increase the cooking time by 30 seconds.
b. Extend the cooking time
You can extend the cooking time during manual, grill, convection, combi cooking and time defrost in multiples of 30 seconds if the START/
+30sec./ENTER button is pressed while the oven is in operation. During weight defrost and auto menu function and sequence cooking, the 
cooking time cannot be increased by pressing START/+30sec./ENTER button.
NOTE: The cooking time may be extended to a maximum of 95 minutes.

GB-15

1. WEIGHT DEFROST
The microwave oven is pre-programmed with a timer and power levels so that foods such as pork, beef and chicken can be easily defrosted. 
The weight range for this is from 100g – 2000g in 100g steps. 
Follow the example below for guidance on how to operate these functions.
Example: To defrost a meat joint weighing 1.2kg using WEIGHT DEFROST.
Place the meat in a fl an dish or alternatively on a microwave oven defrost rack on the turntable.

1.  Select the menu required by pressing the 

WEIGHT/TIME DEFROST button once.  

 

The display shows:

2.  Enter the desired weight by rotating the 

ENTRY dial until the display shows:

3. Press the START/+30sec./ENTER button to 

start defrosting. The microwave and defrost 
indicators will illuminate and “g” indicator 
will disappear. (The display will count down 
through defrosting time).

Frozen foods are defrosted from -18°C.
Notes for WEIGHT DEFROST:
•  Before freezing foods, ensure food is fresh and of good quality.
•  Place food with a weight less than 200g at the edge of the turntable try to avoid placing it in the centre of the turntable.
•  Food weight should be rounded up to the nearest 100g, for example, 650g to 700g.
•  If necessary, shield small areas of meat or poultry with fl at pieces of aluminium foil. This will prevent the areas from becoming warm during 

defrosting. Ensure the foil does not touch the oven walls.

2. TIME DEFROST
This function quickly defrosts food while enabling you to choose a suitable defrost period, depending on the food type. Follow the example 
below for details on how to operate this function. The time range is 0:05 – 95:00.
Example: To defrost food for 10 minutes.

1.  Select the menu required by pressing the 

WEIGHT/TIME DEFROST button twice.

 

The display shows:

2.  Enter the desired cooking time by 

rotating the ENTRY dial until the display 
shows:

3. Press the START/+30sec./ENTER button to 

start defrosting. The microwave and defrost 
indicators will illuminate.

Frozen foods are defrosted from -18°C.
Notes for TIME DEFROST: 
•  After cooking an audible signal will sound fi ve times and the LED will then display the time of day, if the clock has been set. If the clock has 

not been set, the display will only show "0:00" when cooking is complete.

•  The preset microwave power level is P30 and cannot be changed.

The AUTO MENU programmes automatically work out the correct cooking mode and cooking of the foods (details on page GB-

16

). Follow the example below 

for guidance on how to operate this function.
Example: To cook 350g carrots by using the AUTO MENU function for fresh vegetables (A4).

1. Rotate the ENTRY dial clockwise 

and select the desired auto menu.  

 



 

2. Press the START/+30sec./ENTER 

button to confi rm the setting.

3.  Enter the desired weight by rotating 

the ENTRY dial until the display 
shows:

4. Press the START/+30sec./ENTER 

button to start cooking. (The display 
will count down through defrosting 
time)  

NOTES:
•  The weight or quantity of the food can be input by rotating the ENTRY dial until the desired weight/quantity is displayed. 
  Enter the weight of the food only. Do not include the weight of the container.
•  For food weighing more or less than the weights/quantities given in the AUTO MENU chart on page GB-

16

 cook by manual operation.

3. CHILD LOCK:
Use to prevent unsupervised operation of the oven by children.
a.  To set the CHILD LOCK:
In the stand-by mode, press STOP/CLEAR button for 3 seconds. There will be a long beep denoting entering the children-lock state and the 

 indicator will illuminate together with the current clock time. If the clock has not been set the display will show "0:00". 

b.  To cancel the CHILD LOCK:
In the stand-by mode, press STOP/CLEAR button for 3 seconds. There will be a long "beep" denoting that the lock is released.