DOWNLOAD Sharp R-61FBSTM (serv.man2) Service Manual ↓ Size: 771 KB | Pages: 49 in PDF or view online for FREE

Model
R-61FBSTM (serv.man2)
Pages
49
Size
771 KB
Type
PDF
Document
User Manual / Operation Manual
Brand
Device
Home Appliance / Microwave Oven
File
r-61fbstm-sm2.pdf
Date

Sharp R-61FBSTM (serv.man2) User Manual / Operation Manual ▷ View online

43
RECIPES
Makes 675g
675g strawberries, hulled
45 ml (3 tbsp) lemon juice
675g preserving sugar
1 Place strawberries and lemon juice in a large bowl,
heat on 100P for 5 minutes, or until the fruit has
softened. Add sugar, mix well.
2 Cook on 70P for 45 - 50 mins, until setting point ❇ is
reached, stir every 4 - 5 mins.
3 Pour into hot, clean jars. Cover, seal and label.
S
TRAWBERRY JAM
Serves 4 - 6
450ml (
3
/
4
pint) milk
150ml (
1
/
4
pint) cream
6 eggs (medium), beaten
100g demerara sugar
2.5ml (
1
/
2
tsp) grated nutmeg
175g mixed dried fruit
50g walnut, chopped
325g thick, white, sliced bread, buttered
25g demerara sugar to sprinkle
1 Mix milk, cream, eggs, sugar and nutmeg in a bowl.
2 In a separate bowl mix the dried fruit and walnut.
3 Place a layer of bread, buttered side up, on the
bottom of a greased 2.5 litre (approx. 4 pint)
casserole dish. Sprinkle with a little of the dried fruit
mixture and add a little of the milk mixture.
Repeat this process for remaining ingredients,
finishing with a layer of bread and reserving enough
milk mixture to cover. Sprinkle with demerara sugar.
4 Place on the turntable and cook using sequence
programming on 30P for 25 minutes then on DUAL
GRILL 30P for 6 minutes.
B
READ
BUTTER PUDDING
Serves 4
600g seasonal fresh fruit, lightly cooked
100g brown sugar 
5ml (1 tsp) cinnamon
200g plain wholemeal flour
100g rolled oats 
75g margarine
1 Place the fruit, 50g of the brown sugar and the
cinnamon in a 1.5 litre (2
1
/
2
pint) casserole dish, mix
well.
2 Place flour and oats in a bowl, mix well and rub in
margarine, until mixture resembles breadcrumbs.
Add remaining brown sugar, mix well. Sprinkle over
the fruit.
3 Place on the turntable and cook using sequence
programming on 50P for 3 minutes then on DUAL
GRILL 30P for 5 minutes.
F
RUIT CRUMBLE
* Setting point: To determine, place 5ml (1 tsp) jam onto a chilled saucer. Allow to stand for 1
minute. Move surface of jam gently with your finger, if the surface wrinkles the
setting point has been reached. 
R-61+62FBSTM Operation Manual  24/07/2003  10:27  Page 43
44
GUARANTEE
Subject to the conditions listed below, SHARP
Electronics (UK) Ltd, hereafter called “the
Company”, guarantee to provide for the repair
of, or, at its option replace this SHARP
equipment, or any component thereof, (other
than Glass Turntables, Turntable supports or
Waveguide covers), which is faulty or below
standard, as a result of inferior workmanship or
materials.
SHARP parts and accessories have been
specifically designed for SHARP Microwaves.
No liability can be accepted for any inaccuracies
or omissions in this publication, although every
possible care has been taken to make it as
complete and accurate as possible.
The conditions of the Guarantee:
1. This Guarantee shall only apply to defects or
faults which are notified to the Company, or a
SHARP approved service facility, within one
year from the date of purchase of the
equipment, provided that this Guarantee shall
extend for a further period of one year in
respect of microwave oven magnetron parts
only.
2. This Guarantee covers equipment intended
for private domestic use only. This oven is
suitable for domestic food preparation and is
not designed for commercial, industrial or
laboratory use. This Guarantee does not
apply to equipment used in the course of a
business, trade or profession. Only use the
microwave oven for cooking, defrosting and
reheating of food. SHARP declines any liability
for damages caused by improper use.
3. This Guarantee does not cover any faults or
defects caused by accident, misuse, fair wear
and tear, neglect, tampering with the
equipment, or any attempt at adjustment or
repair other than by a SHARP approved
service facility.
4. Please clean your microwave oven regularly
and remove any stains or fat residues without
delay. Failure to do this may affect the quality
and safety of the product or prejudice your
Guarantee.
5. In the unlikely event of your equipment
requiring repair, please contact the dealer or
supplier from whom it was purchased. You
will need to provide proof of date of purchase
to the repairing company. Please keep your
invoice or receipt, which was supplied at the
time of purchase. Where it is not possible to
contact the dealer or supplier from whom the
oven was purchased, please contact the
SHARP Customer Information Centre. You
will then be given details of how to obtain
service.
Customer Information Centre:
U.K.: 
08705 274277 (office hours)
Ireland: 01 676 0648 (office hours)
When contacting the Customer Information
Centre you may be asked to provide the
MODEL NUMBER and the SERIAL NUMBER
of the oven. These are located on the inside,
to the left of the control panel.
6. This Guarantee is offered as an additional
benefit to the consumer’s statutory rights and
does not affect these rights in any way.
R-61+62FBSTM Operation Manual  24/07/2003  10:27  Page 44
45
SPECIFICATIONS
AC Line Voltage  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Single phase 230-240V, 50Hz
Power Consumption:
Microwave  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1.25kW
Grill  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1.00kW
Microwave/Grill  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2.2kW
Input Current:
Microwave  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5.5A
Output Power:
Microwave  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .800W (IEC 60705)
Grill  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1000W
MAFF Heating Category  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .E
Microwave Frequency  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2450Mhz
Outside Dimensions:
R-61FBSTM  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .496(W) x 378(H) x 316(D)mm
R-62FBSTM  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .596(W) x 378(H) x 316(D)mm
Cavity Dimensions  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .285(W) x 202(H) x 298(D)mm *
Oven Capacity  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 litres *
Cooking Uniformity  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Turntable diameter 272mm
Weight  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Approx. 16kg
This oven complies with the requirements of
Directives 89/336/EEC and 73/23/EEC as
amended by 93/68/EEC.
As part of a policy of continuous improvement,
we reserve the right to alter design and
specifications without notice.
No part of this publication may be reproduced,
stored in a retrieval system or transmitted in
any form, electronic, mechanical,
photocopying, recording, translating or other
means without prior permission from SHARP
Electronics (U.K.) Ltd.
* Internal capacity is calculated by measuring maximum width, depth and height.
Actual capacity for holding food is less.
The illustrations, technical information and data
contained in this publication are, to our best
knowledge, correct at the time of going to print.
The right to change specifications, at any time,
without notice, is reserved a part of our policy of
continuous development and improvement.
R-61+62FBSTM Operation Manual  24/07/2003  10:27  Page 45
Sharp Electronics (U.K.) Ltd
Manchester, U. K.
U.K.: 08705 274277 (office hours)
Ireland: 01 676 0648 (office hours)
Website: www.sharp.co.uk/customersupport
PRINTED IN THE UK 
TINS-A330URR0
1
SHARP MANUFACTURING
is a member of:
100% of the pulp used
in making this paper comes
from sustainable forests
R-61+62FBSTM Operation Manual  17/10/2003  09:20  Page 46
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