DOWNLOAD Sharp R-654M (serv.man8) Service Manual ↓ Size: 594.42 KB | Pages: 14 in PDF or view online for FREE

10

Website: http://www.sharp.co.uk/support

Help Line: 08705 274277 (office hours)

EXPRESS COOK allows you to cook 3 popular menus from frozen or
chilled.

When cooking from frozen (-18°C) press the desired menu key once,

will appear on the display.

When cooking from chilled (5°C) press the desired menu key twice,

will appear on the display.

2. Enter the weight by pressing the

WEIGHT keys until the desired
weight is displayed.

1. Press the ROAST PORK

key once to select cooking
from frozen.

KG•LB

TURN

STIR

GRILL MICRO COOK

KG•LB

TURN

STIR

GRILL MICRO COOK

KG•LB

TURN

STIR

GRILL MICRO COOK

KG•LB

TURN

STIR

GRILL MICRO COOK

KG•LB

TURN

STIR

GRILL MICRO COOK

KG•LB

TURN

STIR

GRILL MICRO COOK

Example 1: To cook medium Roast Pork weighing 1.5kg from frozen, using EXPRESS COOK.

3. Press the START/AUTO

MINUTE key to start cooking.

The display counts down
through cooking time.

2. Enter the weight by pressing the

WEIGHT keys until the desired
weight is displayed.

1. Select the menu required

by pressing the MEAT
JOINT key once.

Example 2: To defrost a Meat Joint weighing 1.5kg, using EXPRESS DEFROST.

3. Press the START/AUTO

MINUTE key to start
defrosting.

The display counts down
through defrosting time.

NOTE: If the DOWN (▼) weight key is pressed the display will count down from the highest weight range
each time the key is pressed.
If the UP (▲) weight key is pressed the display will count up from the lowest weight range each time the key
is pressed.
You can enter the weight by holding down the WEIGHT keys as well as by pressing until the desired weight
appears.

EXPRESS COOK/EXPRESS DEFROST enables you to cook or defrost the foods listed on the control panel and the
charts on pages 11-12. Follow the example below for details on how to operate these functions.

R-654M O/M & C/B  05/04/2001  10:58  Page 10

Roast Beef/Lamb

0.5kg - 1.5kg

• Place meat in a flan dish on the turntable. 
• Turn meat over when the audible signal sounds.
• After cooking, leave meat to stand wrapped in aluminium

foil for 10 minutes.

x1: Frozen

NOTE: Select MORE for well done.

x2: Chilled

It is not possible to use the LESS key for beef/lamb.

Roast Pork

0.5kg - 1.5kg

• Place meat in a flan dish on the turntable.
• Turn meat over when the audible signal sounds.
• After cooking, leave meat to stand wrapped in aluminium

foil for 10 minutes.

x1: Frozen

NOTE: It is not possible to use the LESS key for pork.

x2: Chilled

Roast Poultry

1.2kg - 1.6kg

• Pierce skin (chilled only) a few times and place poultry

breast-side 
down in a flan dish on the turntable. 

• Turn poultry over when the audible signal sounds. When

cooking frozen poultry with giblets, remove the giblets

x1: Frozen

at first or second turn over.

x2: Chilled

• After cooking, leave poultry to stand wrapped in

aluminium foil for 10 minutes.
NOTE: It is not possible to use the LESS key for poultry.
This menu is only suitable for cooking whole poultry.

11

Website: http://www.sharp.co.uk/support

Help Line: 08705 274277 (office hours)

WEIGHT RANGE:
• Food weight should be rounded up to the nearest 0.1kg or 1oz, for example, 0.65kg to 0.7kg and 12.5oz to

13oz.

• You are restricted to enter a weight within the range (see the following charts).
• To cook/defrost weights above or below that range or foods not included in the charts below, refer to the

charts in the cookbook section.

NOTES:
• Press the MORE or LESS keys before pressing the START/AUTO MINUTE key where recommended in

the charts below.

• When action is required (example, to turn food over), the oven stops, the audible signals sound, the

remaining cooking time and an indicator will flash on the display. To continue cooking, press the
START/AUTO MINUTE key.

• The final temperature will vary according to the initial food temperature. Check food is piping hot after

cooking. If necessary, you can extend the cooking manually.

• You can enter the weight in Lb/oz or Kg/g. To convert to either weight range press the WEIGHT

CONVERSION key once before entering the weight. See page 19.

• When freezing foods for EXPRESS COOK, ensure food is fresh and of good quality.
• All menus on EXPRESS COOK use Microwave with Grill during the cooking programme to provide a

brown, crisp traditional looking and tasting result.

• If you use the AUTO MINUTE function during EXPRESS COOK/EXPRESS DEFROST operation, the food

may be overcooked.

R-654M O/M & C/B  05/04/2001  10:58  Page 11

12

Website: http://www.sharp.co.uk/support

Help Line: 08705 274277 (office hours)

For converting to Lb/oz see the conversion chart on page 25.
Weigh all meat and poultry prior to defrosting and cooking as the labelled weight is only approximate.

Defrost: If necessary, shield small areas of meat or poultry with flat pieces of aluminium foil. This will

prevent the areas from becoming warm during defrosting. Ensure the foil does not touch the oven
walls. Do not cook the meat or poultry until thoroughly defrosted.

NOTE: To defrost foods not included in the EXPRESS DEFROST chart (above), use Microwave Power levels

30P or 10P. Stir or turn food at least 2 - 3 times during defrosting. After defrosting, cover food or
wrap in aluminium foil and leave to stand until throroughly defrosted. 

Refer to the defrosting chart in the cookbook section on Page 26. 

DO NOT USE THE RACK FOR DEFROSTING.

Meat joint:

0.5kg - 1.5kg

• Place meat in a flan dish on the turntable.

Beef/Lamb/Pork

• Turn over when audible signal sounds.
• Stand, wrapped in foil, for 60-90 minutes until 

defrosted. 

Whole Poultry

1.2kg - 1.6kg

• Place poultry breast side-up in a flan dish on the 

turntable.

• Turn over when audible signal sounds.
• Stand, wrapped in foil, for 60-90 minutes until evenly

defrosted.

Chicken Quarters

0.3kg - 0.9kg

• Place quarters best side-up in a flan dish on the 

turntable.

• Turn over and rearrange when audible signal sounds.
• Stand, wrapped in foil, for 15-30 minutes until evenly

defrosted.

R-654M O/M & C/B  05/04/2001  10:59  Page 12

13

Website: http://www.sharp.co.uk/support

Help Line: 08705 274277 (office hours)

AUTO COOK enables you to cook foods listed on the control
panel and the chart on page 14. Follow the example below for
details on how to operate this function.

EXAMPLE: To cook 0.5kg Chilled Ready Meals on Auto Cook AC-1.

1. Select the menu required

by pressing the AUTO
COOK key once. 

3. Press the START/AUTO

MINUTE key to start
cooking.

2. Enter the weight by pressing the

WEIGHT keys until the desired 
weight is displayed.

KG•LB

TURN

STIR

GRILL MICRO COOK

KG•LB

TURN

STIR

GRILL MICRO COOK

KG•LB

TURN

STIR

GRILL MICRO COOK

SELECTING MENU: The menu will be changed automatically by holding down the AUTO COOK key.

WEIGHT RANGE:
• Food weight should be rounded up to the nearest 0.1kg or 1oz, for example, 0.65kg to 0.7kg and

12.5oz to 13oz.

• Ready Meals AC-1 & AC-2 should be rounded up to the nearest 0.05kg (for example 0.34kg to 0.35kg).
• You are restricted to enter a weight within the range given (see the chart on page 14). 
• To cook weights below or above that range or foods not included in the chart on page 14, refer to the

charts in the cookbook section.

NOTES:
• If the DOWN (▼) weight key is pressed the display will count down from the highest weight range each

time the key is pressed.
If the UP (▲) weight key is pressed the display will count up from the lowest weight range each time the
key is pressed.
You can enter the weight by holding down the WEIGHT keys as well as by pressing until the desired
weight appears.

• Press the MORE or LESS keys before pressing the START/AUTO MINUTE key where recommended in

the chart on page 14.

• When action is required (example, to turn food over), the oven stops and the audible signals sound, the

remaining cooking time and an indicator will flash on the display. To continue cooking, press the
START/AUTO MINUTE key.

• The final temperature will vary according to the initial food temperature. Check food is piping hot after

cooking. If necessary, you can extend the cooking manually.

• You can enter the weight in Lb/oz or Kg/g. To convert to either weight range press the WEIGHT

CONVERSION key once before entering the weight. See page 19.

• The menu for crispy crumb foods (AC-3) uses Microwave with Grill during the cooking programme to

provide a brown, crisp traditional looking and tasting result.

• If you use the AUTO MINUTE function during Auto cooking, the food may be overcooked.

R-654M O/M & C/B  05/04/2001  10:59  Page 13