Sharp R-654M (serv.man7) User Manual / Operation Manual ▷ View online
Website: http://www.sharp.co.uk/support
Help Line: 08705 274277 (office hours)
CONTROL PANEL
3
1. DIGITAL
DISPLAY
2.
TIME keys:
Use to enter cooking time.
Use to enter cooking time.
3.
EXPRESS COOK keys:
Use to cook foods illustrated.
Use to cook foods illustrated.
4.
EXPRESS DEFROST keys:
Use to cook foods illustrated.
Use to cook foods illustrated.
5.
MEAL IN ONE keys:
Use to cook foods illustrated.
Use to cook foods illustrated.
6.
AUTO COOK key:
Use for programming the AUTO COOK
menus 1 - 3.
Use for programming the AUTO COOK
menus 1 - 3.
7.
GRILL key:
Press to select grill.
Press to select grill.
8.
DUAL GRILL key:
Press to select a combination of microwave
and grill.
Press to select a combination of microwave
and grill.
9.
LESS/MORE keys:
Press to shorten/lengthen cooking time.
Press to shorten/lengthen cooking time.
10. WEIGHT CONVERSION key:
Use to change weight unit, e.g. Kg/g to
Lb/oz.
Lb/oz.
11. DELAY START/CLOCK SET key:
Use to set the clock, display the time or
programme DELAY START.
programme DELAY START.
12. START/AUTO MINUTE key:
Press to start a programme. Press to cook
on 100P for 1 minute or increase time
during cooking in multiples of 1 minute.
on 100P for 1 minute or increase time
during cooking in multiples of 1 minute.
13. STOP/CLEAR key:
Press once to stop a programme, twice to
cancel a programme.
cancel a programme.
14. KITCHEN TIMER key:
Press to use as a minute timer, or to
programme standing time.
programme standing time.
15. WEIGHT keys:
Press up or down to select correct
weight/number of pieces.
When minimum (or maximum)
weight/number is reached, the display will
not change, even if you continue to press
the DOWN (or UP) key.
weight/number of pieces.
When minimum (or maximum)
weight/number is reached, the display will
not change, even if you continue to press
the DOWN (or UP) key.
16. MICROWAVE POWER LEVEL key:
Press to select microwave power level.
1
2
3
13
4
5
6
8
9
11
12
7
14
15
16
10
R-654M O/M & C/B 05/04/2001 10:58 Page 3
Website: http://www.sharp.co.uk/support
Help Line: 08705 274277 (office hours)
4
INSTALLATION
WARNING
Inspect the Oven:
Inspect the Oven:
• Check the oven carefully for damage
before and regularly after installation.
• Make sure the door closes properly,
that it is not misaligned or warped.
• Check the hinges and door safety
latches are not broken or loose.
• Ensure the door seal and sealing
surfaces are not damaged.
• Inspect the oven interior and door for
dents.
Important:
If any damage is apparent, do not operate
the oven in any way. Contact your dealer
or an authorised Service Technician
appointed by SHARP. (see p. 44)
Important:
If any damage is apparent, do not operate
the oven in any way. Contact your dealer
or an authorised Service Technician
appointed by SHARP. (see p. 44)
1. Remove all packing materials including the
feature sticker (if applicable). Do not remove the
plastic film from the inside of the oven window as
this protects it from dirt. The waveguide cover
prevents food and grease from entering the
waveguide area where it could cause damage.
DO NOT REMOVE.
plastic film from the inside of the oven window as
this protects it from dirt. The waveguide cover
prevents food and grease from entering the
waveguide area where it could cause damage.
DO NOT REMOVE.
2. Place oven on a secure, level surface, strong
enough to take the oven weight, plus the heaviest
item likely to be cooked in the oven.
item likely to be cooked in the oven.
3. The minimum height
of free space
necessary above the
top sur face of the
oven is 21cm.
necessary above the
top sur face of the
oven is 21cm.
4. The oven door may
become hot during cooking.
5. Place or mount the oven so that the bottom of the
oven is 85cm or more above the floor.
6. Do not place the oven where heat, moisture or
high humidity are generated, (for example, near
or above a conventional oven) or near
combustible materials (for example, curtains). Do
not block or obstruct air vent openings. Do not
place objects on top of the oven.
or above a conventional oven) or near
combustible materials (for example, curtains). Do
not block or obstruct air vent openings. Do not
place objects on top of the oven.
7. Make sure the power supply cord is undamaged
(See Installation opposite) and that it does not run
under the oven or over any hot or sharp surfaces.
under the oven or over any hot or sharp surfaces.
8. The socket must be readily accessible so that it
can be easily unplugged in an emergency.
9. Do not use the oven outdoors.
BUILDING-IN-KIT.
This oven is not designed to be built-in to a
kitchen unit.
This oven is not designed to be built-in to a
kitchen unit.
IMPORTANT! ELECTRICAL CONNECTION.
• Do not allow water to come into contact with the
• Do not allow water to come into contact with the
power supply cord or plug.
• Insert the plug properly into the socket.
• Do not connect other appliances to the same
• Do not connect other appliances to the same
socket using an adaptor plug.
• If the plug or socket is loose or the power supply
cord is damaged, it must be replaced with a
special cord. The exchange must be made by an
authorised SHARP service agent.
special cord. The exchange must be made by an
authorised SHARP service agent.
• When removing the plug from the socket always
grip the plug, never the power supply cord as this
may damage the power supply cord and the
connections inside the plug.
may damage the power supply cord and the
connections inside the plug.
• If the fitted mains plug to your oven is a rewireable
type and in the unlikely event of the socket outlet in
your home not being compatible with the plug
supplied, remove the plug and fit an appropriate
type, observing the wiring code given in `To replace
the mains plug’ on page 43.
If you wish to remove or replace the plug supplied,
ensure the plug is removed properly and not cut off.
your home not being compatible with the plug
supplied, remove the plug and fit an appropriate
type, observing the wiring code given in `To replace
the mains plug’ on page 43.
If you wish to remove or replace the plug supplied,
ensure the plug is removed properly and not cut off.
• If the plug fitted to your oven is a non-rewireable
plug and in the unlikely event of the socket outlet
in your home not being compatible with the plug
supplied, cut-off the mains plug and fit an
appropriate type, observing the wiring code given
in ‘To replace the mains plug’ on page 43.
in your home not being compatible with the plug
supplied, cut-off the mains plug and fit an
appropriate type, observing the wiring code given
in ‘To replace the mains plug’ on page 43.
Danger:
The fuse from the cut-off plug should be removed and
the plug disposed of in a safe manner.
Under no circumstances should the cut-off plug be
inserted into a socket outlet as a serious electric
shock may occur.
The plug must not be used without the fuse cover
fitted.
If you have any doubt about your microwave oven
obtain the help of a qualified electrician.
The fuse from the cut-off plug should be removed and
the plug disposed of in a safe manner.
Under no circumstances should the cut-off plug be
inserted into a socket outlet as a serious electric
shock may occur.
The plug must not be used without the fuse cover
fitted.
If you have any doubt about your microwave oven
obtain the help of a qualified electrician.
When replacing the plug please ensure that you use
a BSI or ASTA approved plug to BS1363, this should
be fitted with a brown coloured 13 amp fuse
approved by BSI or ASTA to BS1362. If you have
any doubt about electrical connection seek the help
of a qualified electrician.
a BSI or ASTA approved plug to BS1363, this should
be fitted with a brown coloured 13 amp fuse
approved by BSI or ASTA to BS1362. If you have
any doubt about electrical connection seek the help
of a qualified electrician.
WARNING: THIS APPLIANCE MUST BE
EARTHED
To wire an appropriate plug, follow the wiring code
given in `To replace the mains plug’ on page 43.
EARTHED
To wire an appropriate plug, follow the wiring code
given in `To replace the mains plug’ on page 43.
21cm
R-654M O/M & C/B 05/04/2001 10:58 Page 4
Website: http://www.sharp.co.uk/support
Help Line: 08705 274277 (office hours)
IMPORTANT SAFETY INSTRUCTIONS
5
Pacemaker: If you have a heart pacemaker, consult
your doctor or the pacemaker manufacturer prior to
oven use.
your doctor or the pacemaker manufacturer prior to
oven use.
Oven Use:
• The oven is for domestic food preparation only.
• Never operate when empty, except as directed in
• The oven is for domestic food preparation only.
• Never operate when empty, except as directed in
the operation manual (see page 9).
• Do not leave or store anything inside the oven when
not in use.
• Never attempt to use the oven with the door open. It
is important not to force or tamper with the door
safety latches.
safety latches.
• Never operate the oven with any object caught in
the door.
• Do not insert fingers or objects in the holes of the door
latches or air-vent openings as this may damage the
oven and cause an electric shock.
oven and cause an electric shock.
• If water or food drops inside the air vent openings
switch off the oven immediately, unplug it and call a
Service Technician appointed by SHARP.
(See page 44).
Service Technician appointed by SHARP.
(See page 44).
• Never move the oven while it is operating.
• Do not touch the oven door, outer cabinet, rear
• Do not touch the oven door, outer cabinet, rear
cabinet, oven cavity, ventilation openings,
accessories and dishes during GRILL mode, DUAL
GRILL mode, EXPRESS COOK, AUTO COOK
and MEAL IN ONE operations, unless wearing
thick oven gloves, as they will become hot. Before
cleaning make sure they are not hot.
accessories and dishes during GRILL mode, DUAL
GRILL mode, EXPRESS COOK, AUTO COOK
and MEAL IN ONE operations, unless wearing
thick oven gloves, as they will become hot. Before
cleaning make sure they are not hot.
Fire: If smoke is observed, switch off and
unplug the appliance and keep the door
closed in order to stifle any flames.
unplug the appliance and keep the door
closed in order to stifle any flames.
IMPORTANT SAFETY INSTRUCTION READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
MAFF HEATING CATEGORY
E
800W
The heating category (a letter A to E) developed by
MAFF (Ministry of Agriculture, Fisheries and Food)
with microwave oven and food manufacturers
indicates the ability of the oven to heat small
quantities of food (up to 500g [1lb 2oz]). It does not
represent the general performance of the oven.
MAFF (Ministry of Agriculture, Fisheries and Food)
with microwave oven and food manufacturers
indicates the ability of the oven to heat small
quantities of food (up to 500g [1lb 2oz]). It does not
represent the general performance of the oven.
Microwave output power in
Watts (based on international
(IEC 60705) standard).
Watts (based on international
(IEC 60705) standard).
600 700 800 900 1000 Watts
OVEN
OUTPUT
POWER
OUTPUT
POWER
Less heating time required
More heating time required
Letter representing the
oven heating category.
oven heating category.
Microwave
Symbol.
Symbol.
A B C D E
OVEN
OUTPUT
CATEGORY
OUTPUT
CATEGORY
Less heating time required
More heating time required
Food packs carry cooking instructions for heating
categories A to E. Follow instructions for the letter
corresponding to the oven’s heating category. The
higher the output power and heating category of the
oven the less heating time is required. As shown
opposite.
categories A to E. Follow instructions for the letter
corresponding to the oven’s heating category. The
higher the output power and heating category of the
oven the less heating time is required. As shown
opposite.
R-654M O/M & C/B 05/04/2001 10:58 Page 5
Website: http://www.sharp.co.uk/support
Help Line: 08705 274277 (office hours)
IMPORTANT SAFETY INSTRUCTIONS
5
Pacemaker: If you have a heart pacemaker, consult
your doctor or the pacemaker manufacturer prior to
oven use.
your doctor or the pacemaker manufacturer prior to
oven use.
Oven Use:
• The oven is for domestic food preparation only.
• Never operate when empty, except as directed in
• The oven is for domestic food preparation only.
• Never operate when empty, except as directed in
the operation manual (see page 9).
• Do not leave or store anything inside the oven when
not in use.
• Never attempt to use the oven with the door open. It
is important not to force or tamper with the door
safety latches.
safety latches.
• Never operate the oven with any object caught in
the door.
• Do not insert fingers or objects in the holes of the door
latches or air-vent openings as this may damage the
oven and cause an electric shock.
oven and cause an electric shock.
• If water or food drops inside the air vent openings
switch off the oven immediately, unplug it and call a
Service Technician appointed by SHARP.
(See page 44).
Service Technician appointed by SHARP.
(See page 44).
• Never move the oven while it is operating.
• Do not touch the oven door, outer cabinet, rear
• Do not touch the oven door, outer cabinet, rear
cabinet, oven cavity, ventilation openings,
accessories and dishes during GRILL mode, DUAL
GRILL mode, EXPRESS COOK, AUTO COOK
and MEAL IN ONE operations, unless wearing
thick oven gloves, as they will become hot. Before
cleaning make sure they are not hot.
accessories and dishes during GRILL mode, DUAL
GRILL mode, EXPRESS COOK, AUTO COOK
and MEAL IN ONE operations, unless wearing
thick oven gloves, as they will become hot. Before
cleaning make sure they are not hot.
Fire: If smoke is observed, switch off and
unplug the appliance and keep the door
closed in order to stifle any flames.
unplug the appliance and keep the door
closed in order to stifle any flames.
IMPORTANT SAFETY INSTRUCTION READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
MAFF HEATING CATEGORY
E
800W
The heating category (a letter A to E) developed by
MAFF (Ministry of Agriculture, Fisheries and Food)
with microwave oven and food manufacturers
indicates the ability of the oven to heat small
quantities of food (up to 500g [1lb 2oz]). It does not
represent the general performance of the oven.
MAFF (Ministry of Agriculture, Fisheries and Food)
with microwave oven and food manufacturers
indicates the ability of the oven to heat small
quantities of food (up to 500g [1lb 2oz]). It does not
represent the general performance of the oven.
Microwave output power in
Watts (based on international
(IEC 60705) standard).
Watts (based on international
(IEC 60705) standard).
600 700 800 900 1000 Watts
OVEN
OUTPUT
POWER
OUTPUT
POWER
Less heating time required
More heating time required
Letter representing the
oven heating category.
oven heating category.
Microwave
Symbol.
Symbol.
A B C D E
OVEN
OUTPUT
CATEGORY
OUTPUT
CATEGORY
Less heating time required
More heating time required
Food packs carry cooking instructions for heating
categories A to E. Follow instructions for the letter
corresponding to the oven’s heating category. The
higher the output power and heating category of the
oven the less heating time is required. As shown
opposite.
categories A to E. Follow instructions for the letter
corresponding to the oven’s heating category. The
higher the output power and heating category of the
oven the less heating time is required. As shown
opposite.
R-654M O/M & C/B 05/04/2001 10:58 Page 5
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