DOWNLOAD Sharp UP-600 / UP-700 (serv.man27) Service Manual ↓ Size: 2.7 MB | Pages: 127 in PDF or view online for FREE

Model
UP-600 UP-700 (serv.man27)
Pages
127
Size
2.7 MB
Type
PDF
Document
User Manual / Operation Manual
Brand
Device
ECR / UP600 Operation Manual
File
up-600-up-700-sm27.pdf
Date

Sharp UP-600 / UP-700 (serv.man27) User Manual / Operation Manual ▷ View online

115
Department
Your POS terminal is equipped with 20 standard departments, and can be equipped with a maximum of 99
departments.
Use the following procedure to program for departments.
Program each item as follows:
For more information about the entry patterns, see the “Basic Instructions”
section.
• PRICE (Use the numeric entry)
Unit price (max. 6 digits)
• GROUP No. (Use the numeric entry)
01-09:
Plus department
10:
Minus department
11:
Plus hash department
12:
Minus hash department
13:
Plus bottle return department
14:
Minus bottle return department
15-17:
Non-turnover 1-3
•  If the “Hash”, “Bottle return” and “Non-turnover” functions are
disabled, you are not allowed to select any hash, bottle return or non-
turnover department.
NOTE
• DPT. 01 <Default for dept. 1> (Use the character entry)
Description for a department. Up to 12 or 16 characters can be entered.
• ITEM VP (Use the selective entry)
COMPUL.:
Makes item validation printing compulsory.
NON-COMPUL.: Makes item validation printing non-compulsory.
• TARE TABLE (Use the numeric entry)
Scale table number associated with scale entry (1 through 9)
• SCALE (Use the selective entry)
COMPUL.: Makes a scale entry compulsory.
ENABLE:
Enables a scale entry.
INHIBIT:
Inhibits a scale entry.
• SIF/SICS (Use the selective entry)
Department type selection
SIF:
SIF department
SICS:
SICS department
NORMAL: Department other than SIF or SICS department
• RECEIPT TYPE (Use the selective entry)
Receipt type selection (When the receipt type is “single/double” or “single/double + addition.”)
DOUBLE:
Double receipt type
SINGLE:
Single receipt type
• ENTRY TYPE (Use the selective entry)
Type of unit price entry for departments
OPEN & PRES.: Open & preset
PRESET:
Preset only
OPEN:
Open only
INHIBIT:
Inhibited
Procedure
Select a pertinent dept.
code from the
departments list.
The screen continues.
116
Department (continued)
• TAXABLE 1 through 6 (Use the selective entry)
Tax status
YES : Taxable
NO : Non-taxable
• The tax system of your POS terminal has been factory-set to automatic VAT1 - 6. If you desire
to select any of automatic tax 1 - 6, manual VAT1 - 6, manual VAT1, manual tax 1 - 6, and the
combination of the automatic VAT 1 - 3 and the automatic tax 4 - 6, contact your authorized
SHARP dealer.
• When the combination of the automatic VAT1 - 3 and automatic tax 4 - 6 system is selected,
one of the taxable 1 - 3 can be selected in combination with taxable 4 - 6.
• HALO (Use the numeric entry)
• You can set an upper limit amount (HALO) for each department. The limit is effective for the REG-
mode operations and can be overridden in the MGR mode.
• AB is the same as A x 10
B
A: Significant digit for HALO (1 through 9)
B: Number of zeros to follow the significant digit for HALO (0 through 8)
• COMMIS. No. (Use the numeric entry)
Commission group number (1 through 9)
If the number “0” is entered, no commission group number will be assigned to a department.
You can assign each department to a commission group. 
• OUTPUT KP No. 1 and No. 2 (Use the numeric entry)
ID number of the network remote printer 1 or 2 (1 through 9)
If the number “0” is entered, no remote printer will operate.
• RECEIPT PRINT (Use the selective entry)
YES: Prints the department sales information on the receipt.
NO:
Prints nothing on the receipt.
• PRNT ON CLK (Use the selective entry)
YES: Prints the department sales information on the clerk report.
NO:
Prints nothing on the clerk report.
• VMP No. (Use the numeric entry)
VMP file number for EAN (1 through 3).
If the number “0” is entered, no VMP file number is assigned.
NOTE
117
PLU/EAN
• In this manual, the word “EAN” represents EAN (European Article Number) and UPC
(Universal Product Code).
• With regard to the EAN codes applicable to this POS terminal, please refer to the chapter 12.
NOTE
Program each item as follows:
• DEPT. CODE (Use the numeric entry)
Department code to be associated with the entered PLU/EAN 
(01 through 99)
When a PLU/EAN is associated with a department, the following
functions of the PLU/EAN depend on the programming for the
department.
• Grouping (group 1 through 17)
• Item validation print compulsory/non-compulsory
• Single item cash sale/Single item finalize
• Single receipt/double receipt
• HALO (only for subdepartments)
• SIGN (Use the selective entry)
+: Plus 
PLU/EAN
-: Minus 
PLU/EAN
The function of every PLU/EAN varies according to the combination of
its sign and the sign of its associated department as follows:
Department:
+
PLU/EAN:
+
Serves as a normal plus PLU/EAN.
Department:
-
PLU/EAN:
-
Serves as a normal minus PLU/EAN.
Department:
+
PLU/EAN:
-
Accepts store coupon entries, but not split-
pricing entries.
Department:
-
PLU/EAN:
+
Not valid; not accepted
• PRICE 1 through 3 (Use the numeric entry)
Unit price of each price level (max. 6 digits).
By default, only a price for PRICE 1 can be entered.
• 1# through 3# (Use the character entry)
Description for a PLU/EAN (for each price level). Up to 12 or 16 characters can be entered.
• ENTRY TYPE (Use the selective entry)
Mode parameter
OPEN:
Open price only
INHIBIT:
Inhibited
OPEN&PRES.:
Open price and preset price
PRESET:
Preset price only
For EAN, it is fixed to “PRESET”.
• BASE QTY (Use the numeric entry)
Base quantity for each PLU/EAN that should be applied only to split-pricing entries (max. 2 digits: 0 to
99)
NOTE
Procedure
Select a pertinent PLU
code, or directly enter a
PLU code or EAN code.
The screen continues.
118
PLU/EAN (continued)
• MIN. STOCK (Use the numeric entry)
Minimum stock quantity for a PLU/EAN (max. 7 digits)
• PRICE SHIFT (Use the selective entry)
COMPUL.:
Makes PLU/EAN price level shift compulsory.
INHIBIT:
Inhibits PLU/EAN price level shift.
ALLOWED: Allows PLU/EAN price level shift.
• MENU TYPE (Use the selective entry)
PLU/EAN menu type selection
COMBO:
Combo PLU/EAN
LINK:
Link PLU/EAN
NORMAL: Normal PLU/EAN
• COMBO#/LINK# (Use the numeric entry)
Table number for combo PLU/EANs/link PLUs (1 through 99)
• PROMOTION TBL# (Use the numeric entry)
Table number for promotion (1 through 99)
• CONDIMENT TBL# (Use the numeric entry)
Table number for condiment entry (1 through 99)
For EAN, it is fixed to “00”.
• CONDIMENT TYPE (Use the selective entry)
YES: Condiment type
NO:
Non-condiment type
For EAN, it is fixed to “NO”.
• CONDIMENT ENTRY (Use the selective entry)
COMPUL.:
Makes a condiment entry compulsory.
NON-COMPUL.: Makes a condiment entry non-compulsory.
For EAN, it is fixed to “NON-COMPUL.”.
• TARE TABLE No. (Use the numeric entry)
Scale table number associated with scale entry (1 through 9)
• SCALE (Use the selective entry)
COMPUL.: Makes a scale entry compulsory.
ENABLE:
Enables a scale entry.
INHIBIT:
Inhibits a scale entry.
• TAXABLE 1 through 6 (Use the selective entry)
YES: Makes the PLU/EAN taxable.
NO:
Makes the PLU/EAN non-taxable.
• The tax system of your POS terminal has been factory-set to automatic VAT1 - 6. If you desire
to select any of automatic tax 1 - 6, manual VAT1 - 6, manual VAT1, manual tax 1 - 6, and the
combination of the automatic VAT1 - 3 and the automatic tax 4 - 6, contact your authorized
SHARP dealer.
• When the combination of the automatic VAT1 - 3 and automatic tax 4 - 6 system is selected,
one of the taxable 1 - 3 can be selected in combination with taxable 4 - 6.
• A PLU/EAN not programmed for any of these tax status is registered depending on the tax
status of the department which the PLU/EAN belongs to.
NOTE
NOTE
NOTE
NOTE
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