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11

The oven cavity, door, turntable, turntable support, racks,
dishes and especially the bottom grill heater become very
hot. To avoid burns always use thick oven gloves when
removing food or the turntable from the oven.

1. Enter the grilling time by

pressing the 1MIN key 8
times.

2. Press GRILL

to select the
grill mode.

3. Press START/

AUTO MINUTE
once to start grilling.

EXAMPLE: To grill for 8 minutes. Using the TOP GRILL. 

NOTES:
• When first using the grill heating elements, smoke

and odour will be given off. To avoid this happening
when food is being cooked, heat the top and bottom
grills without food for approximately 20 minutes.

• The high rack is recommended for grilling small items

such as toast, bacon or steak. Place food directly on
the rack, in a flan dish or on a heat resistant plate on
the rack. Turn over halfway through grilling.  

• When browning or crisping foods in a casserole dish,

place directly onto the turntable or low rack.

GRILL

x1 Once

Convection

250°C

Top

Grill

Bottom

Grill

x2 Twice

x3 Three times

30%*

30%*

30%*

NOTE: 
* To adjust the microwave power level, press the

MICROWAVE POWER LEVEL key.

* You can select power levels 10% to 100% for 

DUAL GRILL, and power levels 10% to 50% for 

DUAL CONVECTION. 

There are three DUAL COOKING modes:

1. Convection and Microwave
2. Top Grill and Microwave
3. Bottom Grill and Microwave

• First enter cooking time.
•  Then select the DUAL COOKING mode by

pressing the DUAL CONVECTION/GRILL key
until the desired setting appears on the display.
See table opposite.

• Press START/AUTO MINUTE key.      

DUAL COOKING combines the
power of the microwave with
convection or the grills.

12

1. Enter the cookimg time by

pressing the 10 MIN key
once and the 1 MIN key
once.

2. Press DUAL/

CONVECTION 
GRILL twice.

3. Press MICROWAVE

POWER LEVEL three
times for MEDIUM
HIGH (70%).

4. Press

START/AUTO
MINUTE once to
start cooking.

EXAMPLE: For DUAL GRILL.
To cook using DUAL GRILL, combining MEDIUM HIGH (70%) microwave power with the top grill for 11 minutes. 

5. Halfway through cooking,

open the door (or press
STOP/CLEAR once, then
open the door). Turn 
the food over.

6. Press

START/AUTO
MINUTE once to
continue cooking. 

1. Enter the cooking time

by pressing the 10
MIN key twice.

2. Press the DUAL

CONVECTION/GRILL key
to select the cooking mode.

3. Press the CONVECTION

TEMPERATURE key once to
change the temperature to 230°C.

EXAMPLE: For DUAL CONVECTION
To cook for 20 minutes on DUAL CONVECTION 230°C combined with MICROWAVE POWER LEVEL 10%

COOKING HINT: For DUAL GRILL
Use the rack for grilling small items such as sausages, bacon or burgers - turn over halfway through cooking. Food
can be placed directly on the rack, on a heat resistant plate or in a flan dish on the rack.

13

NOTES:
• When browning or crisping foods in a casserole dish, use the low rack if the container is shallow enough.

However, it is advisable to place such containers directly onto the turntable - allow a little extra time to brown
and crisp.

• Follow recommended DUAL COOKING times and procedures given in the chart on pages 37-38.
• After cooking the display will show:

The oven cavity, door, turntable, turntable support, racks, dishes and especially bottom grill heater will become
very hot, use thick oven gloves when removing the food or turntable from the oven to prevent burns.

4. Press the MICROWAVE

POWER LEVEL key once to
change the power to 10%. 

5. Press the START/AUTO

MINUTE key.

The oven will count 
down through the

cooking time.

Meat or poultry

Turntable

Splash guard

Low rack

In order to reduce splashes of fat inside the oven,
when cooking joints of meat or poultry, use the
splash guard provided.  Assemble as the diagram
opposite.

COOKING HINT: For DUAL CONVECTION.

14

The PIZZA function enables you to cook chilled and frozen pizzas. The function automatically
calculates the correct cooking time and mode for the pizza. (microwave power combined with
the top and bottom grills).

Use the PIZZA key to cook a chilled pizza. 

1. Press PIZZA key once for

CHILLED (P-1).

(For FROZEN Pizza,
press twice (P-2)).

2. Enter the weight by pressing

the WEIGHT keys until the
desired weight is displayed. 

3. Press START/AUTO

MINUTE/ to start cooking.
Display counts down
through the cooking time.

The oven cavity, door, turntable, turntable support, racks, dishes and especially the bottom grill heater become very hot. 
To prevent burns, use thick oven gloves at all times when removing food or the turntable from the oven.   

0.1 - 0.9 kg

• Ready-prepared chilled pizza.

P-1

(4 oz - 2 lb)

• Remove from package and place on the 

turntable.

Thin and crispy or  

• After cooking, remove from the turntable and 

deep-pan type

put on a plate for serving.

0.1 - 0.9 kg

• Ready-prepared frozen pizza.

P-2

(4 oz - 2 lb)

• Remove from package and place on the 

turntable.

Thin and crispy or 

• After cooking, remove from the turntable and 

deep-pan type

put on a plate for serving.

PIZZA

You can enter weight in Lbs/oz or Kgs/g.

To convert to either weight range press

WEIGHT CONVERSION key once

before entering weight.

PIZZA

WEIGHT RANGE:
Food weight should be rounded up to the nearest 0.1 kg or 1 oz. For example, 0.45 kg to 0.5 kg and 12.5 oz
to 13 oz. You are restricted to enter a weight within the range given in the chart below. 

NOTE : For Deep Pan frozen pizza weighing 800g and over, please press the LESS key after inputting

the weight.

NOTE: Press the INFO key for guidance in operating your oven. See pages 24-26.