DOWNLOAD Sharp R-84ST (serv.man8) Service Manual ↓ Size: 2.65 MB | Pages: 72 in PDF or view online for FREE

Model
R-84ST (serv.man8)
Pages
72
Size
2.65 MB
Type
PDF
Document
User Manual / Operation Manual
Brand
Device
Home Appliance / Microwave Oven / R84STM, R874M R884M
File
r-84st-sm8.pdf
Date

Sharp R-84ST (serv.man8) User Manual / Operation Manual ▷ View online

3
R-84STM & R-874M CONTROL PANELS
Website: http://www.sharp.co.uk/support
Help Line: 08705 274277 (office hours)
12
13
14
15
16
17
18
19
20
21
27
22
23
24
25
26
For explanation of DIGITAL DISPLAY INDICATORS and CONTROL PANEL keys, please see next page.
27
26
25
24
23
22
8
12
13
14
15
16
18
19
20
21
17
7
5
4
3
2
1
9
10
11
R-874M
R-84STM
6
8
7
5
4
3
2
1
9
10
11
6
DIGITAL DISPLAY
1.
MICROWAVE indicator
2.
CONVECTION indicator
3.
BOTTOM GRILL indicator
4.
TOP GRILL indicator
5.
COOK indicator
6.
DEFROST indicator
7.
AUTO indicator
8.
LESS/MORE indicators
9.
INFO indicator
10. MICROWAVE POWER LEVEL percentage
11. WEIGHT indicators
CONTROL PANEL
12. TIME 
keys
13. INSTANT COOK keys
14. EXPRESS COOK keys
15. EXPRESS DEFROST keys
16. MEAL IN ONE keys
17. CONV. (°C) key
18. DUAL CONV./GRILL key
19. LESS/MORE keys
20. INFO key
21. START/AUTO MINUTE key
22.  STOP/CLEAR key
23. KITCHEN TIMER/CLOCK SET key
24. WEIGHT CONVERSION key
25. WEIGHT keys
26. MICRO. POWER key
27. GRILL key
R-874M/R-84STM Op Man/Ck Bk  30/3/01  9:10 am  Page 3
4
R-884M CONTROL PANEL
Website: http://www.sharp.co.uk/support
Help Line: 08705 274277 (office hours)
27
26
25
24
23
22
8
12
13
14
15
16
18
19
20
21
17
7
5
4
3
2
1
9
10
11
DIGITAL DISPLAY
1.
MICROWAVE indicator
2.
CONVECTION indicator
3.
BOTTOM GRILL indicator
4.
TOP GRILL indicator
5.
COOK indicator showing oven in operation
6.
DEFROST indicator
7.
AUTO indicator, showing auto cooking in progress
8.
LESS/MORE indicators
9.
INFO indicator for information display
10. MICROWAVE POWER LEVEL percentage
microwave power level indicator
11. WEIGHT indicators
CONTROL PANEL
12. TIME 
keys
Use to enter cooking time.
13. INSTANT COOK keys
Use to cook foods illustrated.
14. EXPRESS COOK keys
Use to cook foods illustrated.
15. EXPRESS DEFROST keys
Use to defrost foods illustrated.
16. MEAL IN ONE keys
Use to cook foods illustrated.
17. CONV. (°C) key
Press to select convection temperature.
18. DUAL CONV./GRILL key
Press to select Dual Convection or Dual Grill
19. LESS/MORE keys
Press to shorten or lengthen cooking time.
20. INFO key
Press to select information displays.
21. START/AUTO MINUTE key
Press to start a programme. Press once to cook on
100% for 1 minute or increase time during cooking
in multiples of 1 minute. 
22.  STOP/CLEAR key
Press once to stop a programme, twice to cancel a
programme.
23. KITCHEN TIMER/CLOCK SET key
Press to use as a minute timer, or to programme
standing time. Press twice to set the clock.
24. WEIGHT CONVERSION key
Use to change weight unit, e.g. Kg/g to Lb/oz.
25. WEIGHT keys
Press up or down to select correct weight/ number of
pieces. When minimum (or maximum) weight/
number is reached, the display will not change, even
if you continue to press the DOWN (or UP) key.
26. MICRO. POWER key
Press to select microwave power level.
27. GRILL key
Press to select grill.
R-884M
6
R-874M/R-84STM Op Man/Ck Bk  30/3/01  9:10 am  Page 4
WARNING:
Inspect the Oven:
• Check the oven carefully for damage
before and regularly after installation.
• Make sure the door closes properly,
that it is not misaligned or warped.
• Check the hinges and door safety
latches are not broken or loose.
• Ensure the door seal and sealing
surfaces are not damaged.
• Inspect the oven interior and door for
dents.
IMPORTANT:  
If any damage is apparent, do not
operate the oven in any way.  Contact
your dealer or a SHARP approved
service facility. (see p. 66)
1. Remove all packing materials including the
feature sticker (if applicable). Do not remove the
plastic film from the inside of the oven window as
this protects it from dirt. The waveguide cover
prevents food and grease from entering the
waveguide area where it could cause damage.
DO NOT REMOVE.
2. Place oven on a secure, level surface, strong
enough to take the oven weight, plus the heaviest
item likely to be cooked in the oven.
3. The minimum height of free
space necessary above the top
surface of the oven is 19cm.
4. The oven door may become
hot during cooking. Place or
mount the oven so that the bottom of the oven is
85cm or more above the floor.
5. Do not place the oven where heat, moisture or
high humidity are generated, (for example, near
or above a conventional oven) or near
combustible materials (for example, curtains). Do
not block or obstruct air vent openings. Do not
place objects on top of the oven.
6. Make sure the power supply cord is undamaged
(See IMPORTANT: ELECTRICAL CONNECTION!
below).  Do not allow the power supply
cord to run over any hot or sharp
surfaces, such as the hot air vent area at
the top rear of the oven.
7. The socket must be readily accessible so that it
can be easily unplugged in an emergency.
8. Do not use the oven outdoors.
BUILDING-IN-KIT.
The R-884M microwave oven is not designed to be
built-in to a kitchen unit.
An installation frame is available for R-874M and
R-84STM which enables the microwave oven to be
integrated within a kitchen unit.
The microwave ovens are not designed to be built
above or near a conventional oven.
SHARP recommend the use of the build in kit, 
EBR-4700 (R-874M) or EBR-47ST (R-84STM),
available from your SHARP dealer.  Only the use of
this frame will guarantee the quality and safety of
the oven. When building, follow installation
instructions carefully.
IMPORTANT! ELECTRICAL CONNECTION.
• Do not allow water to come into contact with the
power supply cord or plug.
• Insert the plug properly into the socket.
• Do not connect other appliances to the same
socket using an adaptor plug.
• If the plug or socket is loose or the power supply
cord is damaged, it must be replaced with a
special cord. The exchange must be made by a
SHARP approved service facility. 
• When removing the plug from the socket always
grip the plug, never the mains lead as this may
damage the power supply cord and the
connections inside the plug.
• If the fitted mains plug to your oven is a rewireable
type and in the unlikely event of the socket outlet in
your home not being compatible with the plug
supplied, remove the plug and fit an appropriate
type, observing the wiring code given in `To replace
the mains plug’ on page 65.
If you wish to remove or replace the plug supplied,
ensure the plug is removed properly and not cut off. 
• If the plug fitted to your oven is a non-rewirable
plug and in the unlikely event of the socket outlet
in your home not being compatible with the plug
supplied, cut-off the mains plug and fit an
appropriate type, observing the wiring code given
in `To replace the mains plug’ on page 65.
Danger:
The fuse from the cut-off plug should be removed and
the plug disposed of in a safe manner.
Under no circumstances should the cut-off plug be
inserted into a socket outlet as a serious electric
shock may occur.
The plug must not be used without the fuse cover fitted.
If you have any doubt about your microwave oven
obtain the help of a qualified electrician.
When replacing the plug please ensure that you use
a BSI or ASTA approved plug to BS1363, this should
be fitted with a brown coloured 13 amp fuse
approved by BSI or ASTA to BS1362. If you have
any doubt about electrical connection seek the help
of a qualified electrician. 
WARNING: THIS APPLIANCE MUST BE
EARTHED
To wire an appropriate plug, follow the wiring code
given in `To replace the mains plug’ on page 65.
19cm
5
INSTALLATION
Website: http://www.sharp.co.uk/support
Help Line: 08705 274277 (office hours)
R-874M/R-84STM Op Man/Ck Bk  07/09/2001  2:37 PM  Page 5
MAFF HEATING CATEGORY
6
IMPORTANT SAFETY INSTRUCTIONS
Website: http://www.sharp.co.uk/support
Help Line: 08705 274277 (office hours)
Pacemaker: If you have a heart pacemaker,
consult your doctor or the pacemaker manufacturer
prior to oven use.
Warning: Only allow children to use the
oven without super vision when
adequate instructions have been given
so that the child is able to use the oven
in a safe way and understands the
hazards of improper use.
Oven Use:
• The oven is for domestic food preparation only.
Never operate when empty, except as directed in
the operation manual (see page 11).
• Do not leave or store anything inside the oven
when not in use.
• Never attempt to use the oven with the door
open. It is important not to force or tamper with
the door safety latches.
• Never operate the oven with any object caught in
the door.
• Do not insert fingers or objects in the holes of the
door latches or air-vent openings as this may
damage the oven and cause an electric shock.     
• If water or food drops inside the air-vent openings
switch off the oven immediately, unplug it and call
SHARP approved service facility
. (See page 66).
• Never move the oven while it is operating.
• Do not touch the oven door, outer cabinet, rear
cabinet, oven cavity, ventilation openings,
accessories and dishes during GRILL,  DUAL
GRILL
,  CONVECTION,  DUAL CONVECTION
modes,  EXPRESS COOK,  INSTANT COOK
and  MEAL IN ONE operations, unless wearing
thick oven gloves, as they will become hot. Before
cleaning make sure they are not hot.
Fire:  If smoke is observed, switch off and
unplug the appliance and keep the door
closed  in order to stifle any flames. 
Liquids: Microwave heating of beverages
can result in delayed eruptive boiling,
therefore care has to be taken when
handling the container. Stir the liquid prior
to and during heating/reheating, let liquid
stand in the oven after cooking.
IMPORTANT SAFETY INSTRUCTION READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
E
900W
The heating category (a letter A to E) developed by
MAFF (Ministry of Agriculture, Fisheries and Food)
with microwave oven and food manufacturers
indicates the ability of the oven to heat small
quantities of food (up to 500g [1lb 2oz]). It does not
represent the general performance of the oven.
Microwave output power in
Watts (based on international
(IEC 60705) standard).
600  700  800  900  1000 Watts
OVEN 
OUTPUT 
POWER
Less heating time required
More heating time required
Letter representing the
oven heating category.
Microwave 
Symbol.
A       B       C      D       E
OVEN 
OUTPUT 
CATEGORY
Less heating time required
More heating time required
Food packs carry cooking instructions for heating
categories A to E.  Follow instructions for the letter
corresponding to the oven’s heating category. The
higher the output power and heating category of the
oven the less heating time is required. As shown
opposite.
R-874M/R-84STM Op Man/Ck Bk  30/3/01  9:10 am  Page 6
Page of 72
Display

Click on the first or last page to see other R-84ST (serv.man8) service manuals if exist.