DOWNLOAD Sharp R-842SLM (serv.man3) Service Manual ↓ Size: 5.94 MB | Pages: 24 in PDF or view online for FREE

Model
R-842SLM (serv.man3)
Pages
24
Size
5.94 MB
Type
PDF
Document
User Manual / Operation Manual
Brand
Device
Home Appliance / Microwave Oven
File
r-842slm-sm3.pdf
Date

Sharp R-842SLM (serv.man3) User Manual / Operation Manual ▷ View online

GB-5
ENGLISH
 CONTROL 
PANEL
1. 
DIGITAL DISPLAY and INDICATORS
 
 MICROWAVE indicator
 
 CONVECTION indicator
 
 GRILL indicator
 
 DEFROST indicator
 
 CHILD LOCK indicator
 
 AUTO MENU indicator
 
 TEMPERATURE indicator
 
 WEIGHT indicator
 
  Index for the temperature
2. 
Auto Menu options:
 A1: 
Reheat
 A2: 
Potato
 A3: 
Meat
 A4: 
Vegetables
 A5: 
Fish
 A6: 
Pasta
 A7: 
Soup
 A8: 
Cake
 A9: 
Pizza 
 A10: 
Chicken
3. 
ENTRY dial
 
Rotate to enter the cooking time, time, 
power level, temperature, weight, portion 
and select auto menu.
4. 
GRILL/COMBI. button
 
1 x PRESS (G-1) =  TOP QUARTZ GRILL 
 
2 x PRESS (G-2) =  TOP QUARTZ GRILL & 
BOTTOM GRILL TOGETHER
 
3 x PRESS (G-3) =  BOTTOM GRILL
 
4 x PRESS (C-1) =  MICROWAVE & TOP QUARTZ 
GRILL & BOTTOM GRILL
 
5 x PRESS (C-2) =  MICROWAVE (73%) & TOP 
GRILL & CONVECTION (27%)
 
6 x PRESS (C-3) =  MICROWAVE (52%) & TOP 
GRILL & CONVECTION (48%)
5. WEIGHT/TIME 
DEFROST 
button
6.   START/+1min/ENTER button
7. STOP/CLEAR 
button
8. 
MICRO. POWER button:
 
Press to select microwave power level.
9. CONV.(°C) 
button
10. CLOCK/KITCHEN 
TIMER 
button
2
3
4
5
6
7
9
8
10
1
TI
M
E/
WE
IGHT/AUTO M
EN
U
S
GB-6
 
IMPORTANT SAFETY INSTRUCTIONS
15.  Utensils should be checked to ensure that they 
are suitable for use in the oven. See Page GB-17. 
Use only microwave safe containers and utensils 
on microwave modes.
16.  The contents of feeding bottles and baby 
food jars must be stirred or shaken and the 
temperature checked before consumption, in 
order to avoid burns.
17.  The door, outer cabinet, oven cavity, dishes, 
accessories and especially the grill heating 
elements will become very hot during operation.
18.  Care should be taken to avoid touching these 
areas. To prevent burns, always use thick oven 
gloves. Before cleaning make sure they are 
not hot. When heating food in plastic or paper 
containers, keep an eye on the oven due to the 
possibility of ignition.
19.  If smoke is observed, switch off or unplug the 
oven and keep the door closed in order to stifle 
any flames.
20.  Clean the oven at regular intervals and remove 
any food deposits.
21.  Failure to maintain the oven in a clean condition 
could lead to deterioration of the surface that 
could adversely affect the life of the appliance 
and possibly result in a hazardous situation.
22.  Do not use harsh abrasive cleaners or sharp 
metal scrapers to clean the glass oven door since 
they can scratch the surface, which may result in 
shattering of the glass.
23.  Steam cleaner is not to be used.
24.  See instructions for cleaning door seals, cavities 
and adjacent parts on page GB-18.
1.  This oven is designed to be used on a countertop 
only. It is not designed to be built into a kitchen 
unit. Do not place the oven in a cabinet.
2.  The oven door may become hot during cooking. 
Place or mount the oven so that the bottom of 
the oven is 85 cm or more above the floor. Keep 
children away from the door to prevent them 
burning themselves.
3.  Ensure there is a minimum of free space above 
the oven of 30 cm.
4.  This appliance is not intended for use by 
persons (including children) with reduced 
physical, sensory or mental capabilities, or lack 
of experience and knowledge, unless they have 
been given supervision or instruction concerning 
use of the appliance by a person responsible for 
their safety.
5.  Children should be supervised to ensure that 
they do not play with the appliance.
6. 
7.  WARNING: When the appliance is operated in the 
GRILL/COMBI and CONVECTION modes, children 
should only use the oven under adult supervision 
due to the temperature generated.
8. WARNING: Accessible parts may become hot
 
during use. Young children should be kept away.
9. WARNING: If the door or door seals are damaged, 
the oven must not be operated until it has been 
repaired by a competent person.
10. WARNING: Never adjust, repair or modify the
 
oven yourself. It is hazardous for anyone other
 
than a competent person to carry out any service 
or repair operation which involves the removal of 
a cover which gives protection against exposure 
to microwave energy.
11.  If the power supply cord of this appliance is
 
damaged, it must be replaced with a special cord. 
The exchange must be made by an authorised
 
SHARP service agent.
12. WARNING: Liquids and other foods must not be 
heated in sealed containers since they are liable
 
to explode.
13.  Microwave heating of beverages can result in
 
delayed eruptive boiling, therefore care must be 
taken when handling the container.
14.  Do not cook eggs in their shells, and whole hard 
boiled eggs should not be heated in microwave
 
ovens since they may explode even af ter
 
microwave cooking has ended. To cook or reheat 
eggs which have not been scrambled or mixed,
 
pierce the yolks and the whites, or the eggs may 
explode. Shell and slice hard boiled eggs before
 
reheating them in the microwave oven.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
children less than 8 years.
25. Keep the appliance and its cord out of reach of  
WARNING: 
and above to use the oven without supervision
when adequate instructions ha ve been given
so tha t the child is able to use the oven in a safe 
way and understands the hazards of improper
ears 
use.
Only allow children aged from 8 y
GB-7
ENGLISH
2.  Do not operate the oven with the door open or 
alter the door safety latches in any way.
3.  Do not operate the oven if there is an object  
between the door seals and sealing surfaces.
4.  Do not allow grease or dirt to build up on the 
door seals and adjacent parts. Clean the oven at 
regular intervals and remove any food deposits. 
Follow the instructions for ''Care and Cleaning'' 
on page GB-18.
5.  Individuals with PACEMAKERS should check 
with their doctor or the manufacturer of the 
pacemaker for precautions regarding microwave 
ovens.
To avoid the possibility of electric shock
1.
  Under no circumstances should you remove the 
outer cabinet.
2.  Never spill or insert any objects into the door 
lock openings or ventilation openings. In the 
event of this occurring, turn off and unplug the 
oven immediately, and call an authorised SHARP 
service agent.
3.  Do not immerse the power supply cord or plug in 
water or any other liquid.
4.  Do not let the power supply cord hang over the 
edge of a table or work surface.
5.  Keep the power supply cord away from heated 
surfaces, including the rear of the oven.
6.  Do not attempt to replace the oven lamp 
yourself or allow anyone who is not an electrician 
authorised by SHARP to do so. If the oven lamp 
fails, please consult your dealer or an authorised 
SHARP service agent.
To avoid the possibility of explosion and sudden boiling:
1.
  Never use sealed containers. Remove seals and 
lids before use. Sealed containers can explode 
due to a build up of pressure even after the oven 
has been turned off .
2.  Take care when microwaving liquids. Use a 
widemouthed container to allow bubbles to escape.
 
N e v e r   h e a t   l i q u i d s   i n   n a r r o w   n e c k e d 
containers such as baby bottles, as this may 
result in the contents erupting from the 
container when heated and cause burns.
 
To prevent sudden eruption of boiling liquid and 
possible scalding:
 
1.  Do not use excessive amount of time
 
2.  Stir liquid prior to heating/reheating. 
 3. 
 It is advisable to insert a glass rod or similar 
utensil (not metal) into the liquid whilst 
reheating.
 
4.  Let liquid stand for at least 20 seconds in the 
oven at the end of cooking time to prevent 
delayed eruptive boiling.
 
5.  Pierce the skin of such foods as potatoes, 
sausages and fruit before cooking, or they may 
explode.
To avoid the danger of fi re.
1.
  The microwave oven should not be lef t 
unattended during operation. Power levels 
that are too high, or cooking times that are too 
long, may overheat foods resulting in a fi re.
2.  The electrical outlet must be readily accessible 
so that the unit can be unplugged easily in an 
emergency.
3.  The AC power supply must be 230 -240V, 50Hz, 
with a minimum 16A distribution line fuse, or a 
minimum 16A distribution circuit breaker.
4.  A separate circuit serving only this appliance 
should be provided.
5.  Do not place the oven in areas where heat is 
generated. For example, close to a conventional 
oven.
6.  Do not install the oven in an area of high 
humidity or where moisture may collect.
7.  Do not store or use the oven outdoors.
8.  Clean the waveguide cover, the oven cavity, the 
turntable and turntable support after use. These 
must be dry and free from grease. Built-up grease 
may overheat and begin to smoke or catch fi re.
9.  Do not place fl ammable materials near the oven 
or ventilation openings.
10.  Do not block the ventilation openings.
11.  Remove all metallic seals, wire twists, etc., from 
food and food packages. Arcing on metallic 
surfaces may cause a fi re.
12.  Do not use the microwave oven to heat oil 
for deep frying. The temperature cannot be 
controlled and the oil may catch fi re.
13.  To make popcorn, use only special microwave 
popcorn makers.
14.  Do not store food or any other items inside the 
oven.
15.  Check the settings after you start the oven to 
ensure the oven is operating as desired.
16.  To avoid overheating and fi re, special care must 
be taken when cooking or reheating foods with 
a high sugar or fat content, for example, sausage 
rolls, pies or Christmas pudding.
17.  See the corresponding hints in the operation manual.
To avoid the possibility of injury
1.
  WARNING:
 
Do not operate the oven if it is damaged or 
malfunctioning. Check the following before use:
 
a)  The door; make sure the door closes properly 
and ensure it is not misaligned or warped.
 
b)  The hinges and safety door latches; check to 
make sure they are not broken or loose.
 
c)  The door seals and sealing surfaces; ensure 
that they have not been damaged.
 
d)  Inside the oven cavity or on the door; make 
sure there are no dents.
 
e)  The power supply cord and plug; ensure that 
they are not damaged.
 
IMPORTANT SAFETY INSTRUCTIONS
GB-8
 INSTALLATION
 
IMPORTANT SAFETY INSTRUCTIONS
4.  The oven door may become hot during cooking. 
Place or mount the oven so that the bottom of 
the oven is 85 cm or more above the floor. Keep 
children away from the door to prevent them 
from burning themselves.
5.  Securely connect the plug of the oven to a standard 
earthed (grounded) household electrical outlet.
WARNING: Do not place the oven where heat, moisture 
or high humidity are generated, (for example, near 
or above a conventional oven) or near combustible 
materials (for example, curtains).
Do not block or obstruct air vent openings.
Do not place objects on top of the oven. 
1.  Remove all packing materials from the inside of 
the oven cavity and remove any protective film 
found on the microwave oven cabinet surface. 
Check the oven carefully for any signs of damage.
2.  Place the oven on a secure, level surface, strong 
enough to take the oven weight, plus the heaviest 
item likely to be cooked in the oven. Do not place   
the oven in a cabinet.
3.  Select a level surface that provides enough open 
space for the intake and/or outlet vents. The rear 
surface of appliance shall be placed against a wall.
 
  A minimum space of 20 cm is required between 
 
  Leave a minimum space of 30 cm above the oven.
 
  Do not remove the feet from the bottom of the
 
oven.
 
  Blocking the intake and/or outlet openings can
 
damage the oven.
 
  Place the oven as far away from radios and TV
 
as possible. Operation of microwave oven may
 
cause interference to your radio or TV reception.
To promote troublefree use of your oven and 
avoid damage.
1.
  Never operate the oven when it is empty except 
where recommended in the operation manual. 
Doing so may damage the oven.
2.  When using a browning dish or self-heating 
material, always place a heat-resistant insulator 
such as a porcelain plate under it to prevent 
damage to the turntable and turntable support 
due to heat stress. The preheating time specifi ed 
in the dish’s instructions must not be exceeded.
3.  Do not use metal utensils, which refl ect microwaves 
and may cause electrical arcing. Use only the 
turntable and the turntable support designed for this 
oven. Do not operate the oven without the turntable.
4.  Do not place anything on the outer cabinet 
during operation.
NOTE:
If you are unsure how to connect your oven, please 
consult an authorised, qualified electrician. Neither 
the manufacturer nor the dealer can accept any 
liability for damage to the oven or personal injury 
resulting from failure to observe the correct electrical 
connection procedure. Water vapour or drops may 
occasionally form on the oven walls or around the 
door seals and sealing surfaces. This is a normal 
occurrence and is not an indication of microwave 
leakage or a malfunction.
  This symbol means that the surfaces are liable 
to get hot during use.
To avoid the possibility of burns
1.
  Use pot holders or oven gloves when removing 
food from the oven to prevent burns.
2.  Always open containers, popcorn makers, oven 
cooking bags, etc., away from the face and hands 
to avoid steam burns and eruption of boiling.
3.  To avoid burns, always test food temperature 
and stir before ser ving and pay special 
attention to the temperature of food and drink 
given to babies, children or the elderly.
 
Temperature of the container is not a true 
indication of the temperature of the food or drink; 
always check the food temperature.
4.  Always stand back from the oven door when opening 
it to avoid burns from escaping steam and heat.
5. Slice 
stuff ed baked foods after heating to release 
steam and avoid burns.
To avoid misuse by children
1.
  Do not lean or swing on the oven door.
2.  Children should be taught all important safety 
instructions: use of pot holders, careful removal 
of food coverings; paying special attention to 
packaging (e.g. self-heating materials) designed 
to make food crisp, as they may be extra hot.
Other warnings
1.
  Never modify the oven in any way.
2.  Do not move the oven while it is in operation.
3.  This oven is for home food preparation only 
and may only be used for cooking food. It is not 
suitable for commercial or laboratory use.
the oven and any adjacent walls.
20 cm
30 cm
20 cm
 
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