DOWNLOAD Sharp R-842SLM (serv.man2) Service Manual ↓ Size: 6.43 MB | Pages: 34 in PDF or view online for FREE

Model
R-842SLM (serv.man2)
Pages
34
Size
6.43 MB
Type
PDF
Document
User Manual / Operation Manual
Brand
Device
Home Appliance / Microwave Oven / Revised October 2013
File
r-842slm-sm2.pdf
Date

Sharp R-842SLM (serv.man2) User Manual / Operation Manual ▷ View online

GB-19
ENGLISH
 BEFORE 
OPERATION
Plug in the oven. The oven display will display: “0:00”, an audible signal will sound once.
This model has a clock function and the oven uses less than 1.0W in stand by mode. To set the clock, see below.
 SETTING 
THE 
CLOCK
There are two setting modes: 12 hour clock and a 24 hour clock.
1.  To set the 24 hour clock, press the CLOCK/KITCHEN TIMER button once and “24H” will appear in the display. To 
set the 12 hour clock, press the CLOCK/KITCHEN TIMER button once more and “12H” will appear in the display.
2. Rotate the ENTRY dial until the correct hour is displayed, the input time should be within 0-23 (24-hour 
clock) or 1 -12 (12-hour clock).
3. Press the CLOCK/KITCHEN TIMER button, the minute fi gure will fl ash.
4.  Set the minutes. Rotate the ENTRY dial until the correct minutes are displayed, the input time should be 
within 0-59.
5. Press the CLOCK/KITCHEN TIMER button once to start the clock. The icon “:” of the digital time will be 
fl ashing on the display.
NOTES:
 If the clock is set, when cooking is complete, the display will show the correct time of day. If the clock has not 
been set, the display will show “0:00”.
 To check the time of day during a cooking process, press CLOCK/KITCHEN TIMER button and the LED will 
display the time of day for 2-3 seconds. This does not aff ect the cooking process.
 In the process of clock setting, if the STOP/CLEAR button is pressed, the oven will go back to the former setting.
 If the electrical power supply to your microwave oven is interrupted, the display will intermittently show “0:00” after the 
power is reinstated. If this occurs during cooking, the programme will be erased. The time of day will also be erased.
 
MICROWAVE POWER LEVELS
Power Level
Press the MICRO. 
POWER button
Display 
(Percentage)
  Your oven has 5 power levels, as shown.
  To change the power level for cooking, press the 
MICRO. POWER button or rotate the ENTRY dial 
until the display indicates the desired level. Press 
the  START/+1min/ENTER button to confirm, enter 
the cooking time and then press the START/+1min/
ENTER 
button  to start the oven.
  To check the power level during cooking, press the 
MICRO. POWER button, the current power level will 
be displayed for 2-3 seconds. The oven will continue 
to count down although the display will show the 
power level.
HIGH
x1
P100
(100%)
MEDIUM 
HIGH
x2
P80
(80%)
MEDIUM
x3
P50
(50%)
MEDIUM LOW 
(DEFROST)
x4
P30
(30%)
LOW
x5
P10
(10%)
Generally the following recommendations apply:
P100 - (HIGH output = 900W) used for fast cooking or 
reheating e.g. for casseroles, hot beverages, vegetables etc.
P80 - (MEDIUM HIGH output = 720W) used for longer 
cooking of dense foods such as roast joints, meat loaf 
and plated meals, also for sensitive dishes such as 
sponge cakes. At this reduced setting, the food will 
cook evenly without over cooking at the sides.
P50 - (MEDIUM output = 450W ) for dense foods 
which require a long cooking time when cooked 
conventionally, e.g. beef casserole, it is advisable to use 
this power setting to ensure the meat will be tender.
P30 - (MEDIUM LOW output = 270W) Defrost setting) 
to defrost, select this power setting, to ensure that 
the dish defrosts evenly. This setting is also ideal for 
simmering rice, pasta, dumplings and cooking egg 
custard.
P10 - (LOW output = 90W) For gentle defrosting, e.g. 
cream gateaux or pastry.
GB-20
Your oven can be programmed for up to 95 minutes (95.00).
The input unit of cooking (defrosting) time varies from 5 
seconds to 5 minutes. It depends on the total length of the 
cooking (defrosting) time as shown on the table.
Cooking Time
0-1 minute
1-5 minutes
5-10 minutes
10-30 minutes
30-95 minutes
Increasing Unit
5 seconds
10 seconds
30 seconds
1 minute
5 minutes
MANUAL COOKING/ MANUAL DEFROSTING
•  Enter the cooking time and use microwave power levels P100 to P10 to cook or defrost (see example below).
•  Stir or turn the food, where possible, 2 - 3 times during cooking.
•  After cooking, cover the food and leave to stand, where recommended.
•  After defrosting, cover the food in foil and leave to stand until thoroughly defrosted.
Example:
To cook 2 minutes and 30 seconds on P80 (80%) microwave power.
1.  Input the power level 
by pressing the MICRO. 
POWER
 button twice 
for P80 or turn the 
ENTRY dial to select 
the microwave power 
to P80.
MICRO. POWER x2 or 
2. Press the START/
+1min/ENTER button 
to confi rm the selected 
power level.  
At the same time the 
microwave indicator will 
light up on the display.
3.  Enter desired cooking 
time by rotating the 
ENTRY dial.
4. Press the START/+1min/
ENTER button to start 
the timer.
 
(The display will count 
down through the set 
cooking time.)
NOTE:
•  When the oven starts, the oven lamp will light up and the turntable will rotate clockwise or anticlockwise. If the 
door is opened during cooking/defrosting to stir or turn over food, the cooking time on the display will stop 
automatically. The cooking/ defrosting time starts to count down again when the door is closed and the START/
+1min/ENTER
 button is pressed.
•  When cooking / defrosting is complete, open the door or press the STOP/CLEAR button and the time of day will 
reappear on the display, if the clock has been set.
•  If you wish to know the power level during cooking, press the MICRO. POWER button. The current power level 
will be displayed for 2-3 seconds.
IMPORTANT: 
•  Close the door after cooking / defrosting. Please note that the light will remain on for 10 minutes when the door 
is open, this is for safety reasons and to remind you to close the door.
 MICROWAVE 
COOKING
 MANUAL 
OPERATION
Opening the door:
To open the oven door, pull the door handle.
Starting the oven:
Prepare and place food in a suitable container onto the turntable or place directly onto the turntable. 
Close the door and press the  START/+1min/ENTER button after selecting the desired cooking mode.
Once the cooking programme has been set and the START/+1min/ENTER button is not pressed in 
5 minutes, the setting will be cancelled.
The START/+1min/ENTER button must be pressed to continue cooking if the door is opened during 
cooking. 
Use the STOP/CLEAR button to:
1.  Erase a mistake during programming.
2.  Stop the oven temporarily during cooking.
3.  Cancel a programme during cooking, press the STOP/CLEAR button twice.
4.  To set and to cancel the child lock (refer to page GB- 4).
2
GB-21
ENGLISH
 
GRILL COOKING/ COMBI COOKING
1. GRILL ONLY COOKING
The oven has a top and bottom grill which can be used separately or combined. These have one power setting 
only. The grill is assisted by the turntable which rotates simultaneously to ensure even browning. Input the desired 
grill mode by pressing the GRILL/COMBI. button as indicated below.
Press GRILL/COMBI. button
Display
Grill heating element in use
once
G-1
Top quartz grill only
twice
G-2
Top quartz grill and bottom grill together
3 times
G-3
Bottom grill only
Example:
Suppose you want to cook for 20 minutes using the TOP GRILL only.
1. Choose TOP GRILL 
function by pressing 
GRILL/COMBI. button 
once. G-1 and the grill 
indicator will light up on 
the display.
2. Press the START/+1min/
ENTER button to confi rm 
the cooking mode. 
3. Use the ENTRY dial to 
input the grilling time
4. Press the START/+1min/
ENTER button to start the 
grilling. 
 
(The display will count down 
through the set grilling time.)
NOTE:
Halfway through the grilling time the audible signal sounds twice. This will remind you to turn the food over to ensure 
even browning. Please be aware that the oven will not stop automatically during grilling. After the food has been turned 
over, close the door and then press the START/+1min/ENTER button to continue grilling.
2. COMBI COOKING
The COMBI COOKING feature enables a combination of microwave power with grill or convection. COMBI means to 
cook by microwave power and grill power or convection power alternately. The combination cooking reduces cooking 
time and provides a crisp, brown finish giving you the convenience of fast cooking with a traditional appetising 
appearance.
There are 3 choices for the combination as shown in the chart below:
Press GRILL/COMBI. button 
Display
Microwave / 
duty cycle
Top grill / duty 
cycle
Bottom grill / 
duty cycle
Convection / 
duty cycle
4 times
C-1
• / 24%
• / 76%
• / 76%
-
5 times
C-2
• / 73%
• / 27%
-
• / 27%
6 times
C-3
• / 52%
• / 48%
-
• / 48%
Follow the example on the next page for details on how to operate the combi cooking function.
 WARNING:
The door, outer cabinet, oven cavity and accessories will become very hot during operation. To prevent 
burns, always use thick oven gloves.
GB-22
 
GRILL COOKING/ COMBI COOKING
Example for Microwave and Convection:
Suppose you want to cook for 30 minutes using the combination of microwave and convection (C-2).
1. Press GRILL/
COMBI. button 
once. G-1 will light 
up on the display
2.  Select C-2 by pressing 
the button repeatedly 
(4 times) or turn the 
ENTRY dial until the 
display will shows C-2. 
 
At the same time 
the microwave and 
convection indicator 
lights up on the display.
3. Press the START/
+1min/ENTER 
button to confi rm 
the cooking 
mode
4. Use the 
ENTRY dial 
to input the 
grilling time
5. Press the START/+1min/
ENTER button to start the 
cooking. (The display will 
count down through the 
set cooking time.)
NOTES for GRILL and COMBI COOKING:
•  It is not necessary to preheat the grill.
•  When browning food place it either on a rack or in a deep container on the turntable. Use the rack for grilling 
small items of food  such as bacon, gammon and teacakes.
• You may detect smoke or a burning smell when using the grill for the first time. This is normal and not a 
sign that the oven is not operating correctly. To avoid this problem, when fi rst using the oven, heat the oven 
without food for 20 minutes on grill mode.
IMPORTANT: During operation, to allow smoke or smells to disperse open a window.
 CONVECTION 
COOKING
Your oven can be used as a conventional oven using the convection facility and 10 pre-set oven temperatures. 
Preheating is recommended for better results. The temperature can be chosen from 140°C to 230°C in 10°C 
increments.
Press CONV.(°C)  button
1
2
3
4
5
6
7
8
9
10
Oven Temp (°C)
140
150
160
170
180
190
200
210
220
230
For each settable temperature there is an index for the temperature in the display e.g. 170°C = fourth bar. During the 
preheat this display will fl ash and the increasing bars on the display will indicate the preheat process.
Example 1: To cook with preheating
Suppose you want to preheat to 200°C and cook for 25 minutes at 200°C.
1. Press the CONV.(°C) button once 
and the temperature indicator will 
fl ash on the display. Additionally the 
convection indicator will light up.
CONV.(°C) x1
2.  Enter the desired preheat temperature  
by  pressing the CONV.(°C) button 
(6 times) or turn the ENTRY dial until 
the display shows 200. 
3. Press the START/+1min/ENTER button 
to confi rm the temperature.
4. Press the START/+1min/ENTER 
button once more to start preheating. 
When the preheated temperature 
has been reached an audible signal 
will sound twice to remind you to put 
the food into the oven. The current 
temperature will fl ash in the display. 
5.  Open the door, place the food inside 
the oven and close the door. Use the 
ENTRY dial to input the cooking time 
(25 minutes).
6. Press the START/+1min/ENTER button 
to start cooking. The display will count 
down through the set cooking time. 
The convection indicator will fl ash.
In the common environment, the average temperature of the oven cavity is within ±15% of its rated value.   
This is only as a reference.   
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