DOWNLOAD Sharp R-822STM (serv.man2) Service Manual ↓ Size: 7.82 MB | Pages: 22 in PDF or view online for FREE

Model
R-822STM (serv.man2)
Pages
22
Size
7.82 MB
Type
PDF
Document
User Manual / Operation Manual
Brand
Device
Home Appliance / Microwave Oven
File
r-822stm-sm2.pdf
Date

Sharp R-822STM (serv.man2) User Manual / Operation Manual ▷ View online

GB-7
 
IMPORTANT SAFETY INSTRUCTIONS
5.  Do not place the oven in areas where 
heat is generated. For example, close to 
a conventional oven.
6.  Do not install the oven in an area of high 
humidity or where moisture may collect.
7.  Do not store or use the oven outdoors.
8.  Clean the waveguide cover, the oven 
cavity, the turntable and turntable 
support after use. These must be dry and 
free from grease. Built-up grease may 
overheat and begin to smoke or catch 
fi re.
9.  Do not place flammable materials near 
the oven or ventilation openings.
10. Do not block the ventilation openings.
11. Remove all metallic seals, wire twists, 
etc., from food and food packages. 
Arcing on metallic surfaces may cause a 
fi re.
12. Do not use the microwave oven to heat 
oil for deep frying. The temperature 
cannot be controlled and the oil may 
catch fi re.
13. To make popcorn, use only special 
microwave popcorn makers.
14. Do not store food or any other items 
inside the oven.
15. Check the settings after you start the 
oven to ensure the oven is operating as 
desired.
16. To avoid overheating and fire, special 
care  must  be  taken  when  cooking  or 
reheating foods with a high sugar or fat 
content, for example, sausage rolls, pies 
or Christmas pudding.
17. See the corresponding hints in the 
operation manual.
To avoid the possibility of injury
1.
  WARNING:
 
Do not operate the oven if it is damaged 
or malfunctioning. Check the following 
before use:
 
a)  T h e   d o o r ;   m a k e   s u r e   t h e   d o o r 
closes  properly  and  ensure  it  is  not 
misaligned or warped.
 
b)  The hinges and safety door latches; 
check to make sure they are not 
broken or loose.
 
c)  The door seals and sealing surfaces; 
ensure that they have not been 
damaged.
21. Failure to maintain the oven in a clean 
condition could lead to deterioration of 
the surface that could adversely affect 
the life of the appliance and possibly 
result in a hazardous situation.
22. Do not use harsh abrasive cleaners 
or sharp metal scrapers to clean the 
glass on the oven door since they can 
scratch the surface, which may result in 
shattering of the glass.
23. Steam cleaner is not to be used.
24. See instructions for cleaning door seals, 
cavities and adjacent parts on page 
GB-
18
.
25. This appliance is intended to be used in 
household and similar applications such 
as:      
 
-  staff kitchen areas in shops, offices and 
other working environments;
 
-  by clients in hotels, motels and other 
residential type environments;
 
-  farm houses;
 
-  bed and breakfast type environments.
26. WAR N I N G :   T he  app liance  and  it s 
accessible parts become hot during use. 
Care should be taken to avoid touching 
heating elements. Children less than 8 
years of age shall be kept away unless 
continuously supervised.
27. During use the appliance becomes hot. 
Care should be taken to avoid touching 
heating elements inside the oven.
28. Accessible parts may become hot during 
use. Young children should be kept 
away.
To avoid the danger of fi re.
1.
  The microwave oven should not be 
left unattended during operation. 
Power levels that are too high, or 
cooking times that are too long, may 
overheat foods resulting in a fire.
2.  The  electrical  outlet  must  be  readily 
accessible  so  that  the  unit  can  be 
unplugged easily in an emergency.
3.  T h e   A C   p o w e r   s u p p l y   m u s t   b e 
230-240V~, 50Hz, with a 20A distribution 
line fuse, or a 20A distribution circuit 
breaker.
4.  A separate circuit serving only this 
appliance should be provided.
GB-8
ENGLISH
 
IMPORTANT SAFETY INSTRUCTIONS
 
Never heat liquids in narrow necked 
containers such as baby bottles, 
as  this  may  result  in  the  contents 
erupting from the container when 
heated and cause burns.
 
To prevent sudden eruption of boiling 
liquid and possible scalding:
 
1.  Do not use excessive amount of time.
 
2.  Stir liquid prior to heating/reheating.
 
3.  It is advisable to insert a glass rod or 
similar utensil (not metal) into the 
liquid whilst reheating.
 
4.  Let liquid stand for at least 20 seconds 
in the oven at the end of cooking time 
to prevent delayed eruptive boiling.
3.  Pierce the skin of such foods as potatoes, 
sausages and fruit before cooking, or 
they may explode.
To avoid the possibility of burns
1.
  Use pot holders or oven gloves when 
removing food from the oven to prevent 
burns.
2.  Always op en container s, p opcorn 
makers, oven cooking bags, etc., away 
from the face and hands to avoid steam 
burns and eruption of boiling.
3.  To  avoid  burns,  always  test  food 
temperature and stir before serving 
and pay special attention to the 
temperature of food and drink given 
to babies, children or the elderly. 
Temperature of the container is not 
a true indication of the temperature 
of the food or drink; always check the 
food temperature.
4.  Always stand back from the oven door 
when opening it to avoid burns from 
escaping steam and heat.
5.  Slice stuffed baked foods after heating 
to release steam and avoid burns.
To avoid misuse by children
1.
  Do not lean or swing on the oven door.
2.  Children should be taught all important 
safety instructions: use of pot holders, 
careful removal of food coverings; 
paying special attention to packaging 
(e.g. self-heating materials) designed to 
make food crisp, as they may be extra 
hot.
 
d)  Inside the oven cavity or on the door; 
make sure there are no dents.
 
e)  The power supply cord and plug; 
ensure that they are not damaged.
2.  Do not operate the oven with the door 
open or alter the door safety latches in 
any way.
3.  Do not operate the oven if there is an 
object  between the door seals and 
sealing surfaces.
4.  Do not allow grease or dirt to build up 
on the door seals and adjacent parts. 
Clean the oven at regular intervals and 
remove any food deposits. Follow the 
instructions for ''Care and Cleaning'' on 
page GB-
18
.
5.  I n d i v i d u a l s   w i t h   P A C E M A K E R S 
should check with their doctor or the 
manufacturer of the pacemaker for 
precautions regarding microwave ovens.
To avoid the possibility of electric shock
1.
  Under no circumstances should you 
remove the outer cabinet.
2.  Never spill or insert any objects into 
the door lock openings or ventilation 
openings. In the event of a spill, turn off  
and unplug the oven immediately, and 
call an authorised SHARP service agent.
3.  Do not immerse the power supply cord 
or plug in water or any other liquid.
4.  Do not let the power supply cord hang 
over the edge of a table or work surface.
5.  Keep the power supply cord away from 
heated surfaces, including the rear of the 
oven.
6.  Do not attempt to replace the oven lamp 
yourself or allow anyone who is not an 
electrician authorised by SHARP to do so. 
If the oven lamp fails, please consult your 
dealer or an authorised SHARP service 
agent.
To avoid the possibility of explosion and 
sudden boiling:
1.
  Never use sealed containers. Remove 
s eals  an d  li ds  b e fo re  us e.  S eal e d 
containers can explode due to a build up 
of pressure even after the oven has been 
turned off .
2.  Take care when microwaving liquids. 
Use a wide mouthed container to allow 
bubbles to escape.
GB-9
 
IMPORTANT SAFETY INSTRUCTIONS
NOTE:
If you are unsure how to connect your oven, 
please consult an authorised, qualified 
electrician. Neither the manufacturer nor the 
dealer can accept any liability for damage 
to the oven or personal injury resulting 
from failure to observe the correct electrical 
connection procedure. Water vapour or 
drops may occasionally form on the oven 
walls or around the door seals and sealing 
surfaces. This is a normal occurrence and is 
not an indication of microwave leakage or a 
malfunction.
BUILT-IN KIT
No built-in kit is available for this oven.
This  oven  is  designed  to  be  used  on  a 
countertop only.
Other warnings
1.
  Never modify the oven in any way.
2.  Do  not  move  the  oven  while  it  is  in 
operation.
3.  This oven is for home food preparation 
only and may only be used for cooking 
food. It is not suitable for commercial or 
laboratory use.
To promote trouble free use of your oven 
and avoid damage.
1.
  Never operate the oven when it is empty 
except where recommended in the 
operation manual. Doing so may damage 
the oven.
2. When using a browning dish or self-
heating material, always place a heat-
resistant insulator such as a porcelain 
plate under it to prevent damage to the 
turntable and turntable support due to 
heat stress. The preheating time specifi ed 
in the dish’s instructions must not be 
exceeded.
3. Do not use metal utensils, which reflect 
microwaves and may cause electrical 
arcing. Use only the turntable and the 
turntable support designed for this oven. 
Do not operate the oven without the 
turntable.
4. Do not place anything on the outer 
cabinet during operation.
GB-10
ENGLISH
 INSTALLATION
WARNING: THIS APPLIANCE MUST BE EARTHED
To wire an appropriate plug, follow the wiring code given in 'To replace the 
mains plug' on page GB-
19
.
WARNING: Do not place the oven where 
h e a t ,   m o i s t u re   o r   h i g h   h u m i d i t y   a re 
generated, (for example, near or above a 
conventional oven) or near combustible 
materials (for example, curtains).
Do not block or obstruct air vent openings.
Do not place objects on top of the oven.
ELECTRICAL CONNECTION
• Do not allow water to come into contact 
with the power supply cord or plug.
•  Insert the plug properly into the socket.
• Do not connect other appliances to the 
same socket using an adaptor plug.
• If the power supply cord is damaged, it 
must be replaced by a Sharp approved 
service facility or a similarly qualified 
person to avoid a hazard.
• When removing the plug from the socket 
always grip the plug, never the cord as this 
may damage the power supply cord and 
the connections inside the plug.
• I f the plug fitted to your oven is a 
rewireable type and in the event of the 
socket outlet in your home not being 
compatible with the plug supplied, remove 
the plug properly (do not cut off ).
• If the plug fitted to your oven is a non-
rewirable type and in the event of the 
socket outlet in your home not being 
compatible with the plug supplied, cut-off  
the mains plug.
• Refit with a suitable type, observing the 
wiring code given in 'To replace the mains 
plug' on page GB-
19.
1. Remove all packing materials from the 
inside of the oven cavity and remove any 
protective film found on the microwave 
oven cabinet surface. Check the oven 
carefully for any signs of damage.
2. Place the oven on a secure, level surface, 
strong enough to take the oven weight, 
plus the heaviest item likely to be cooked 
in the oven. Do not place   the oven in a 
cabinet.
3. Select a level surface that provides enough 
open space for the intake and/or outlet 
vents. The rear surface of appliance shall 
be placed against a wall.
   A minimum space of 20cm is required 
between the oven and any adjacent walls.
   Leave a minimum space of 30cm above 
the oven.
   Do not remove the feet from the bottom of 
the oven.
   Block ing the intake and/or outlet 
openings can damage the oven.
   Place the oven as far away from radios 
and TV as possible. Operation of the 
microwave oven may cause interference 
to your radio or TV reception.
20 cm
30 cm
20 cm
min 
85 cm
0 cm
4.  The oven door may become hot during 
cooking. Place or mount the oven so 
that the bottom of the oven is 85cm 
or more above the floor. Keep children 
away from the door to prevent them 
burning themselves.
5. Securely connect the plug of the oven to 
a standard earthed (grounded) household 
electrical outlet.
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