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Model
R-752M (serv.man2)
Pages
23
Size
328.08 KB
Type
PDF
Document
Service Manual
Brand
Device
Home Appliance / Microwave Oven
File
r-752m-sm2.pdf
Date

Sharp R-752M (serv.man2) Service Manual ▷ View online

10
752M -
Figure C-4. Switches
Pin No.
Signal
I/O
Description
78
COM1
OUT
Common data signal.
Connected to LCD signal C2.
79
COM0
OUT
Common data signal.
Connected to LCD signal C1.
80
VL3
IN
Power source voltage input terminal.
Standard voltage for LCD.
DESCRIPTION OF LSI
LSI(IZA954DR)
The I/O signal of the LSI(IZA954DR) are detailed in the following table.
WARNING:
Before carrying out any work carry out 3D checks
1)
D
isconnect the supply.
2)
D
oor opened, and wedged open.
3)
D
ischarge high voltage capacitor.
RE-WIRING
Ensure the following:
1.
Wires must not touch:
a)
High voltage parts.
(Magnetron, high voltage transformer, high voltage capacitor and high voltage rectifier assembly)
b)
Parts that become hot.
(Heating elements, oven lamp, oven cavity magnetron and high voltage transformer)
c)
Sharp edges.
(Bottom plates, oven cavity, waveguide flange, chassis support and other metallic parts)
d)
Movable parts.
(Fan blade, any motor, switch, switch lever and open button)
2.
Positive lock connectors are fitted correctly.  Ensure the locking pin is located correctly.
3.
Wires are connected correctly as per pictorial diagram.
4.
No wire leads are trapped by the outer wrap.
MONITORED LATCH SWITCH, STOP SWITCH
AND MONITOR SWITCH REMOVAL
MONITOR SWITCH
STOP SWITCH
MONITORED
LATCH SWITCH
Tab
Post
Post
Post
Tab
Tab
1. CARRY OUT 3D CHECKS.
2. Remove the control panel assembly referring to
“CONTROL PANEL REMOVAL”.
3. Disconnect the leads from all switches.
4. Remove the two (2) screws holding the latch hook to the
oven cavity.
5. Remove the latch hook.
6. Push the retaining tab slightly and remove the switch.
COMPONENT REPLACEMENT AND ADJUSTMENT
WIRING / RE-WIRING
11
752M -
COMPONENT REPLACEMENT AND ADJUSTMENT
 DOOR REPLACEMENT
10
5
4
12
8
7
9
11
3
2
1
Choke Cover
Door Frame
Putty Knife
6
REMOVAL
1. Disconnect the power supply cord.
2. Open the door slightly.
3. Remove the choke cover taking care not to break clips
by inserting an  iron plate (thickness of about 0.5mm)
or flat type screw driver to the gap between the choke
cover and door panel as shown Figure C-4 to free the
engaged parts.
4. Release choke cover  from door panel.
5. Now choke cover is free.
Figure C-4. Door Disassembly
6. Release two (2) pins of door panel from two (2) holes
of upper and lower oven hinges by lifting up.
7.
1. Remove door assy by removing screws (4).
8. Release door panel from tabs of door frame and
remove door frame by sliding the door panel downward.
9. Now, door panel with inner sealer film is free.
10. Tear inner sealer film from door panel.
11. Now, door panel is free.
12. Slide latch head upward and remove it from door
frame with releasing latch spring from door frame and
latch head.
13. Now, latch head and latch spring are free.
14.
Remove Glass Stopper Screw (noting position of
stopper) and slide stopper down while lifting up.
15.
Slide glass towards Glass Stopper position and
then down towards the lower edge of the door
frame.
16.
 Lift upper edge of glass, which will now be free
from upper clips and remove from lower clips.
17.
Refitting is a reversal of the above when refitting,
ensure the glass and the glass stopper is in the
original position.
RE-INSTALL
1. Re-install the outer door glass to the door frame with
the glass stopper.
2. Hold the glass stopper with the one (1) screw.
3. Re-install latch spring to the head. Re-install latch
spring to the door frame. Re-install latch head to the
door frame.
4. Re-install door panel to door frame by fitting tabs of
door frame to holes of door panel.
5. Put sealer film on door panel. Refer to “Inner Sealer
Film” and figure C-6, on how to handle the new film.
6. Catch two (2) pins of door panel on two (2) hole of
upper and lower oven hinges.
7. Re-install choke cover  to door panel by pushing.
Note: After any service to the door;
(A) Make sure that monitored latch switch, stop
switch and monitor switch are operating properly.
(Refer to chapter “Test Procedures”.).
(B) An approved microwave survey meter should be
used to assure compliance with proper
microwave radiation emission limitation
standards.
After any service, make sure of the following :
1. Door latch heads smoothly catch latch hook through
latch holes and that latch head goes through center of
latch hole.
2. Deviation of door alignment from horizontal line of
cavity face plate is to be less than 1.0mm.
3. Door is positioned with its face pressed toward cavity
face plate.
4. Check for microwave leakage around door with an
approved microwave survey meter.  (Refer to
Microwave Measurement Procedure.)
Note:
The door on a microwave oven is designed to
act as an electronic seal preventing the leak-
age of microwave energy from oven cavity
during cook cycle. This function does not re-
quire that door be air-tight, moisture (conden-
sation)-tight or light-tight. Therefore, occasional
appearance of moisture, light or sensing of
gentle warm air movement around oven door
is not abnormal and do not of themselves,
indicate a leakage of microwave energy from
oven cavity.
             Figure C-5. Door Replacement
I
INNER SEALER FILM
Installation
1. Tear away the backing film.
3. Put the pasted side of the inner sealer film on the door
panel.
Pin
Pin
Lower
Oven
Hinge
Lower Oven
Hinge
Upper
Oven
Hinge
Upper Oven
Hinge
Door Panel
Choke Cover
Door film
Finger tab
Backing film
 Figure C-6. Inner Sealer Film
12
752M -
  SERVICING
approx. 1M ohm
1. Precautions for Handling Electronic Components
This unit uses CMOS LSI in the integral part of the
circuits. When handling these parts, the following
precautions should be strictly followed. CMOS LSI
have extremely high impedance at its input and output
terminals. For this reason, it is easily influenced by the
surrounding high voltage power source, static electricity
charge in clothes, etc., and sometimes it is not fully
protected by the built-in protection circuit.
In order to protect CMOS LSI.
1) When storing and transporting, thoroughly wrap
them in aluminium foil. Also wrap PW boards
containing them in aluminium foil.
2) When soldering, ground the technician as shown in
the figure and use grounded soldering iron and
work table.
2. Servicing of Touch Control Panel
We describe the procedures to permit servicing of the
touch control panel of the microwave oven and the
precautions you must take when doing so.
To perform the servicing, power to the touch control
panel is available either from the power line of the oven
itself or from an external power source.
(1) Servicing the touch control panel with power
supply of the oven :
CAUTION:
THE HIGH VOLTAGE TRANSFORMER OF THE
MICROWAVE OVEN IS STILL LIVE DURING
SERVICING AND PRESENTS A HAZARD .
Therefore, when checking the performance of the
touch control panel, put the outer cabinet on the
oven to avoid touching the high voltage transformer,
or unplug the primary terminal (connector) of the
high voltage transformer to turn it off; the end of
such connector must be insulated with an insulating
tape. After servicing, be sure to replace the leads to
their original locations.
A.
 On some models, the power supply cord between
the touch control panel and the oven itself is so
short that the two can't be separated.
For those models, check and repair all the
controls (sensor-related ones included) of the
touch control panel while keeping it connected
to the oven.
B.
 On some models, the power supply cord between
the touch control panel and the oven proper is
so long enough that they may be separated from
each other.
For those models, therefore, it is possible to check
and repair the controls of the touch control panel
while keeping it apart from the oven proper; in
this case you must short both ends of the door
sensing switch (on PWB) of the touch control
panel with a jumper, which brings about an
operational state that is equivalent to the oven
door being closed. As for the sensor-related
controls of the touch control panel, checking
them is possible if the dummy resistor(s) with
resistance equal to that of the controls are used.
(2) Servicing the touch control panel with power
supply from an external power source:
Disconnect the touch control panel completely from
the oven proper, and short both ends of the door
sensing switch (on PWB) of the touch control panel,
which brings about an operational state that is
equivalent to the oven door being closed. Connect
an external power source to the power input terminal
of the touch control panel, then it is possible to check
and repair the controls of the touch control panel; it
is also possible to check the sensor-related controls
of the touch control panel by using the dummy
resistor(s).
3. Servicing Tools
Tools required to service the touch control panel
assembly.
1) Soldering iron: 30W
(It is recommended to use a soldering iron with a
grounding terminal.)
2) Oscilloscope: Single beam, frequency range: DC -
10MHz type or more advanced model.
3) Others: Hand tools
4. Other Precautions
1) Before turning on the power source of the control
unit, remove the aluminium foil applied for preventing
static electricity.
2) Connect the connector of the key unit to the control
unit being sure that the lead wires are not twisted.
3) After aluminium foil is removed, be careful that
abnormal voltage due to static electricity etc. is not
applied to the input or output terminals.
4) Attach connectors, electrolytic capacitors, etc. to
PWB, making sure that all connections are tight.
5) Be sure to use specified components where high
precision is required.
13
752M -
MICROWAVE MEASUREMENT
After any repair, the microwave oven must be checked for microwave leakage to ensure continued safe operation. BS EN
60335-2-25 specifies that the maximum permitted leakage with a load of 275 ml is 50 W/m
(equivalent to 5 mW/cm
2) 
at
a distance of 5 cm from the oven.
PREPARATION
The following items are required to carry out this test:-
1.  A low form of 600 ml beaker made from an electrically non-conductive material, such as glass or plastic, with an inside
diameter of approximately 8.5 cm. This must contain 275 
±
 15 ml of water, at an initial temperature of 20 
±
 2˚C.
2. A leakage detector which has been calibrated within the preceding 12 months to a standard whose accuracy  can be
traced to National Physical Laboratory Standards.
Recommended instruments are:
Apollo “XI”
Celtec “A100”
Before commencing the test, check that the leakage detector is functioning and adjusted according to the manufacturer’s
instructions, and any spacers are fitted to ensure that measurement is taken 5cm from the surface of the oven.
PROCEDURE
1. Place the beaker containing the water load in the oven cavity at the centre of the turntable. The placing of this standard
load in the oven is important, not only to protect the oven, but also to ensure that any leakage it is not disguised by too
large a load absorbing energy.
2. Close the oven door, and with the power level set to FULL, turn the oven ON with the timer set for a few minutes
operation. Should the water begin to boil before the test has been completed, it should be replaced.
3. As shown in the diagram below, move the probe slowly (not faster than 2.5 cm/sec.);-
a) around the edge of the door following the gap
b) across the face of the door
c) across any vents in the oven’s sides, rear or top
Dotted line indicates the path by the leakage detector.
Whilst the maximum leakage permitted in BS60335 2-25 is 50 /W/m 
2
(equivalent to 5 W/cm
2
),it is not normal to detect any
significant leakage, and therefore any detected leakage should be investigated.
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