DOWNLOAD Sharp R-222STM (serv.man2) Service Manual ↓ Size: 4.1 MB | Pages: 20 in PDF or view online for FREE

Model
R-222STM (serv.man2)
Pages
20
Size
4.1 MB
Type
PDF
Document
User Manual / Operation Manual
Brand
Device
Home Appliance / Microwave Oven
File
r-222stm-sm2.pdf
Date

Sharp R-222STM (serv.man2) User Manual / Operation Manual ▷ View online

GB-4
ENGLISH
 
OVEN AND ACCESSORIES
OVEN
1.
   Door handle
2. Oven 
lamp 
3. Door 
hinges
4.   Door safety latches
5.   Door  
6. 
Door seals and sealing surfaces
7. 
Turntable motor shaft
8.   Oven cavity  
9.   Control panel
10.   Waveguide cover (DO NOT REMOVE)  
11.  Power supply cord
12. Ventilation 
openings
13. Outer 
cabinet
ACCESSORIES:
Check to make sure the following accessories are
provided:
(14) Turntable (15) Turntable support (16) Coupling
Place the coupling into the turntable motor shaft and then place 
the turntable support in the centre of the oven floor so that it can 
freely rotate around the coupling. Place the turntable onto the 
turntable support so that it locates firmly into the coupling. To 
avoid turntable damage, ensure dishes and containers are lifted 
clear of the turntable rim when removing them from the oven. 
NOTE: When you order accessories, please mention two items: part 
name and model name to your dealer or SHARP authorised service 
agent.
NOTES:
•  The waveguide cover is fragile. Care should be taken when cleaning inside the oven to ensure that it is not damaged.
•  Always operate the oven with the turntable and turntable support fitted correctly. This promotes thorough, even cooking. A badly fitted 
turntable may rattle, may not rotate properly and could cause damage to the oven.
•  Place all food and containers of food on the turntable for cooking.
•  The turntable rotates clockwise or anti-clockwise. The rotary direction may change each time you start the oven. This does not affect 
cooking performance. 
1
4
6
2
10
9
4
8
7
3
5
12
11
13
Hub (inside)
14. Turntable
(glass)
16. Coupling
15. Turntable 
support
GB-5
2
3
4
5
7
6
8
1
 CONTROL 
PANEL
1. DIGITAL 
DISPLAY
2.  AUTO MENU options
A1: Reheat 
A2: Vegetables
A3: Fish
A4: Meat
A5: Pasta
A6: Potato
A7: Pizza
A8: Soup
3. WEIGHT/TIME 
DEFROST 
button
4. CLOCK/KITCHEN 
TIMER 
button
5. ENTRY 
dial
 
Rotate to enter the cooking time, time, power level, weight and select auto 
menu  
 
6. MICRO. 
POWER
7. STOP/CLEAR 
button
8. START/ 
+30sec./ENTER 
button
GB-6
ENGLISH
 
IMPORTANT SAFETY INSTRUCTIONS
10. If the power supply cord of this appliance 
is  damaged,  it  must  be  replaced  with 
a special cord. The exchange must be 
made  by  an  authorised  SHARP  service 
agent.
11. WARNING: Liquids and other foods 
must not be heated in sealed containers 
since they are liable to explode.
12. Microwave heating of beverages can 
result in delayed eruptive boiling, 
therefore care must be taken when 
handling the container.
13. Do not cook eggs in their shells, and 
whole hard boiled eggs should not be 
heated in microwave ovens since they 
may explode even after microwave 
cooking has ended. To cook or reheat 
eggs which have not been scrambled or 
mixed, pierce the yolks and the whites, 
or the eggs may explode. Shell and slice 
hard boiled eggs before reheating them 
in the microwave oven.
14. Utensils  should  be  checked  to  ensure 
that they are suitable for use in the oven. 
See Page GB-16. Use only microwave safe 
containers and utensils on microwave 
modes.
15. The contents of feeding bottles and 
baby food jars must be stirred or shaken 
and the temperature checked before 
consumption, in order to avoid burns.
16. The door, outer cabinet, oven cavity, 
dishes, accessories and especially the 
grill heating elements will become very 
hot during operation.
17. Care should be taken to avoid touching 
these areas. To prevent burns, always use 
thick oven gloves. Before cleaning make 
sure they are not hot. When heating 
food in plastic or paper containers, keep 
an eye on the oven due to the possibility 
of ignition.
18.  If smoke is emitted, switch off or unplug 
the appliance and keep the door closed 
in order to stifle any flames.
19. Clean the oven at regular intervals and 
remove any food deposits.
1.  This oven is designed to be used on a 
countertop only. It is not designed to be 
built into a kitchen unit. Do not place the 
oven in a cabinet.
2.  The oven door may become hot during 
cooking. Place or mount the oven so that 
the bottom of the oven is 85 cm or more 
above the floor. Keep children away 
from the door to prevent them burning 
themselves.
3.  Ensure there is a minimum of free space 
above the oven of 30 cm.
4.  This appliance can be used by children 
aged from 8 years and above and 
persons with reduced physical, sensory 
o r   m e n t a l   c a p a b i l i t i e s   o r   l a c k   o f 
experience and knowledge if they have 
been given supervision or instruction 
concerning use of the appliance in a 
safe way and understand the hazards 
involved. Children shall not play with 
the  ap p liance.  Cl eaning  and  us e r 
maintenance shall not be made by 
children unless they are older than 8 and 
supervised
5.  Keep the appliance and its cord out of 
reach of children less than 8 years.
6.  WARNING:  Only  allow  children  to  use 
the oven without supervision when 
adequate instructions have been given 
so that the child is able to use the oven 
in a safe way and understands the 
hazards of improper use.
7.  WA R N I N G :  Acce s s i b l e  p a r t s  m ay 
become hot during use. Young children 
should be kept away.
8.  WARNING:  If  the  door  or  door  seals 
are damaged, the oven must not be 
operated until it has been repaired by a 
competent person.
9.  WARNING: Never adjust, repair or 
modify the oven yourself. It is hazardous 
for anyone other than a competent 
person to carry out any service or repair 
operation which involves the removal of 
a cover which gives protection against 
exposure to microwave energy.
READ CAREFULLY AND KEEP FOR  FUTURE REFERENCE
GB-7
 
IMPORTANT SAFETY INSTRUCTIONS
5.  Do not place the oven in areas where 
heat is generated. For example, close to 
a conventional oven.
6.  Do not install the oven in an area of high 
humidity or where moisture may collect.
7.  Do not store or use the oven outdoors.
8.  Clean the waveguide cover, the oven 
cavity, the turntable and turntable 
support after use. These must be dry and 
free from grease. Built-up grease may 
overheat and begin to smoke or catch 
fi re.
9.  Do not place flammable materials near 
the oven or ventilation openings.
10. Do not block the ventilation openings.
11. Remove all metallic seals, wire twists, 
etc., from food and food packages. 
Arcing on metallic surfaces may cause a 
fi re.
12. Do not use the microwave oven to heat 
oil for deep frying. The temperature 
cannot be controlled and the oil may 
catch fi re.
13. To make popcorn, use only special 
microwave popcorn makers.
14. Do not store food or any other items 
inside the oven.
15. Check the settings after you start the 
oven to ensure the oven is operating as 
desired.
16. To avoid overheating and fire, special 
care  must  be  taken  when  cooking  or 
reheating foods with a high sugar or fat 
content, for example, sausage rolls, pies 
or Christmas pudding.
17. See the corresponding hints in the 
operation manual.
To avoid the possibility of injury
1.
  WARNING:
 
Do not operate the oven if it is damaged 
or malfunctioning. Check the following 
before use:
 
a)  T h e   d o o r ;   m a k e   s u r e   t h e   d o o r 
closes  properly  and  ensure  it  is  not 
misaligned or warped.
 
b)  The hinges and safety door latches; 
check to make sure they are not 
broken or loose.
 
c)  The door seals and sealing surfaces; 
ensure that they have not been 
damaged.
20. Failure to maintain the oven in a clean 
condition could lead to deterioration of 
the surface that could adversely affect 
the life of the appliance and possibly 
result in a hazardous situation.
21. Do not use harsh abrasive cleaners 
or sharp metal scrapers to clean the 
glass on the oven door since they can 
scratch the surface, which may result in 
shattering of the glass.
22. Steam cleaner is not to be used.
23. See instructions for cleaning door seals, 
cavities and adjacent parts on page 
GB-
16
.
24. This appliance is intended to be used in 
household and similar applications such 
as:
 
-  staff kitchen areas in shops, offices and 
other working environments;
 
-  by clients in hotels, motels and other 
residential type environments;
 
-  farm houses;
 
-  bed and breakfast type environments.
25. WAR N I N G :   T he  app liance  and  it s 
accessible parts become hot during use. 
Care should be taken to avoid touching 
heating elements. Children less than 8 
years of age shall be kept away unless 
continuously supervised.
26. During use the appliance becomes hot. 
Care should be taken to avoid touching 
heating elements inside the oven.
27. Accessible parts may become hot during 
use. Young children should be kept 
away.
To avoid the danger of fi re.
1.
  The microwave oven should not be 
left unattended during operation. 
Power levels that are too high, or 
cooking times that are too long, may 
overheat foods resulting in a fire.
2.  The  electrical  outlet  must  be  readily 
accessible  so  that  the  unit  can  be 
unplugged easily in an emergency.
3.  The AC power supply must be 230-240V~, 
50Hz, with a 10A distribution line fuse, or 
a 10A distribution circuit breaker.
4.  A separate circuit serving only this 
appliance should be provided.
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