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Model
ER-A770 (serv.man11)
Pages
127
Size
2.33 MB
Type
PDF
Document
User Manual / Operation Manual
Brand
Device
EPOS / ERA770 Version 2 Operation Manual
File
er-a770-sm11.pdf
Date

Sharp ER-A770 (serv.man11) User Manual / Operation Manual ▷ View online

POS TERMINAL
INSTRUCTION MANUAL
ER-A770
MODEL
INTRODUCTION
Thank you very much for your purchase of the SHARP POS Terminal Model ER-A770.  Please read this
Manual carefully before operating your machine in order to gain full understanding of functions and features.
Please keep this manual for future reference. It will help you if you encounter any operational problems.
IMPORTANT
• Install your POS terminal in a location that is not subject to direct sunlight, unusual temperature
changes, high humidity or exposure to water sources and keep away from heat and magnetic
sources.
Installation in such locations could cause damage to the cabinet and the electrical components.
• The POS terminal should not be operated by an individual with wet hands.
The water could seep into the interior of the POS terminal and cause component failure.
• Do not apply excessive pressure to the display.
Do not use a sharp-pointed object on the display.
The LCD display will be damaged easily.
• When cleaning your POS terminal, use a dry, soft cloth.  Never use solvents, such as benzine
and/or thinner.
The use of such chemicals will lead to discoloration or deterioration of the cabinet.
• The surface of the screen may become smeared and accumulate dust during use.
Gently wipe the surface of the screen with a soft cloth that has been dipped in a mild detergent solution
and squeezed dry.
• The POS terminal plugs into any standard wall outlet (official (nominal) voltage).
Other electrical devices on the same electrical circuit could cause the POS terminal to malfunction.
• If the POS terminal malfunctions, call your authorized SHARP dealer for service - do not try to
repair the POS terminal yourself.
PRECAUTION
This POS terminal has a built-in memory protection circuit which is operated by a rechargeable battery pack.
It should be known that all batteries will, in time, dissipate their charge even if not used.  Therefore to insure
an adequate initial charge in the protection circuit and to prevent any possible loss of memory upon
installation, it is recommended that each unit be allowed to be recharged for a period of 24 to 48 hours prior
to use by the customer.
In order to charge the battery pack, the machine must be plugged in and its power switch must be set to the
“ON” position.  This recharging precaution can prevent unnecessary initial service calls.
1
2
CONTENTS
INTRODUCTION ············································································································································1
IMPORTANT ··················································································································································1
PRECAUTION················································································································································1
1. Part Names and Functions ····················································································································7
External View···········································································································································7
Front view ·······································································································································7
Rear view········································································································································7
Tilt control screws ···························································································································8
Keyboard ·················································································································································8
Inserting the keyboard sheet ··········································································································8
Standard keyboard layout···············································································································9
Optional keys ································································································································10
Clerk Keys ·············································································································································12
Display ···················································································································································13
Operator display ···························································································································13
Screen save mode························································································································14
2. Before Operating the POS Terminal ···································································································15
Display Adjustment ································································································································15
Connecting the Printer and Installing the Paper Rolls ···········································································15
3. Selecting an Operating Mode ··············································································································16
Operating Modes ···································································································································16
Mode Selection ······································································································································17
Selecting a mode ··························································································································17
Returning to the mode selection window ······················································································17
4. Receipts·················································································································································18
Type of Receipts····································································································································18
Addition receipt type ·····················································································································18
Single/double receipt type ············································································································19
Addition + single receipt type········································································································20
Double addition receipt type ·········································································································20
Double (addition + single) receipt type ·························································································20
Sorted Receipt Function ························································································································21
5. Prior to Entries······································································································································23
Preparations for Entries ·························································································································23
Error Warning ········································································································································23
Sample Receipt ·····································································································································23
Clerk Assignment···································································································································24
Item Selection from the Menu Window ··································································································25
Starting Cash Memory Entry··················································································································27
6. Entries ···················································································································································28
Item Entries············································································································································28
Single item entries ························································································································28
Repeat entries ······························································································································31
Multiplication entries ·····················································································································32
Split-pricing entries ·······················································································································33
Single item cash sale (SICS)/single item finalize (SIF) entries·····················································34
Scale entries ·································································································································35
Non-turnover sales ·······················································································································37
Special Entries for PLUs························································································································38
Promotion (normal selling) function ······························································································38
Promotion (set selling) function ····································································································39
Link PLU entries ···························································································································40
Combo meal entries ·····················································································································40
With/without entries ······················································································································41
PLU level shift (for direct PLUs) ···································································································42
PLU price level shift ······················································································································44
Condiment entries ························································································································45
Happy hour ···································································································································47
Department shift ···························································································································48
Pint entries····································································································································49
Display of Subtotals ·······························································································································50
Subtotal ········································································································································50
Difference subtotal (Differ ST) ······································································································50
Finalization of Transaction·····················································································································51
Cash or check tendering···············································································································51
Mixed tendering (check + cash)····································································································52
Cash or check sale that does not need any tender entry ·····························································52
Credit sale ····································································································································53
Mixed-tender sale (cash or check tendering + credit tendering)···················································53
Computation of VAT (Value Added Tax)/Tax ························································································54
VAT/tax system ····························································································································54
VAT shift entries ···························································································································55
Guest Check (GLU/PBLU)·····················································································································56
GLU/PBLU system ·······················································································································56
Drive-through function ··················································································································59
Deposit entries······························································································································63
Transferring guest checks out or in (Transfer-in/out) ···································································64
Bill printing ····································································································································65
Intermediate GLU reading (only for GLU system) ········································································66
Bill totalizing/bill transfer ···············································································································66
Bill separating ·······························································································································68
Transaction migration ···················································································································70
Hotel transfer ································································································································70
Auxiliary Entries ·····································································································································71
Percent calculations (premium or discount) ·················································································71
Discount entries ····························································································································72
Refund entries ······························································································································73
Return entries ·······························································································································73
Printing of non-add code numbers ·······························································································74
Printing of free text ·······················································································································74
Entertainment bill ··························································································································75
Payment Treatment ·······························································································································76
Tip-in entries ·································································································································76
Currency exchange ······················································································································77
Received-on-account entries ········································································································78
Paid-out entries ····························································································································79
No-sale (exchange) ······················································································································80
Transferring cash··························································································································80
Cashing a check ···························································································································81
Service charge······························································································································82
VIP sales ······································································································································82
WASTE mode ········································································································································83
Employee Function ································································································································84
Clerk/manager sign-on ·················································································································84
Employee’s working time recording ······························································································84
TRAINING Mode····································································································································86
Supervisor Clerk ····································································································································87
Overlapped Clerk Entry ·························································································································88
7. Correction ·············································································································································89
Correction of the Last Entry (Direct Void) ······························································································89
Correction of the Next-to-Last or Earlier Entries (Indirect Void) ····························································90
Subtotal Void ·········································································································································91
Correction of Incorrect Entries Not Handled by the Direct, Indirect or Subtotal Void Function··············91
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Sharp ER-A770 (serv.man11) User Manual / Operation Manual ▷ Download

  • DOWNLOAD Sharp ER-A770 (serv.man11) Service Manual ↓ Size: 2.33 MB | Pages: 127 in PDF or view online for FREE
  • Here you can View online or download the User Manual / Operation Manual for the Sharp ER-A770 (serv.man11) in PDF for free, which will help you to disassemble, recover, fix and repair Sharp ER-A770 (serv.man11) EPOS. Information contained in Sharp ER-A770 (serv.man11) User Manual / Operation Manual (repair manual) includes:
  • Disassembly, troubleshooting, maintenance, adjustment, installation and setup instructions.
  • Schematics, Circuit, Wiring and Block diagrams.
  • Printed wiring boards (PWB) and printed circuit boards (PCB).
  • Exploded View and Parts List.